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TAGii - Restaurant Bistrot Sea Experience — Restaurant in Taranto

Name
TAGii - Restaurant Bistrot Sea Experience
Description
Nearby attractions
Castello Aragonese
P.za Castello, 4, 74123 Taranto TA, Italy
National Archaeological Museum of Taranto-Marta
Via Cavour, 10, 74123 Taranto TA, Italy
MUDI - Diocesan Museum of Sacred Art
Vicolo I Seminario, 74123 Taranto TA, Italy
Villa Peripato
74123 Taranto, Province of Taranto, Italy
Ketós Centro euromediterraneo del mare e dei cetacei
Vicolo Vigilante, 74123 Taranto TA, Italy
Ipogeo - Via Cava 99
Via Cava, 99, 74123 Taranto TA, Italy
Jonian Dolphin Conservation
Corso Vittorio Emanuele II, n°1, 74123 Taranto TA, Italy
Nearby restaurants
La Locanda dei Briganti
Via Duomo, 262, 74123 Taranto TA, Italy
Gente di Mare
Via Giuseppe Garibaldi, 254, 74123 Taranto TA, Italy
L’Antica Pizzeria da Michele Taranto
C.so Due Mari, 30, 74123 Taranto TA, Italy
IL SIMPOSIO - Città Vecchia -
P.za Castello, 4, 74123 Taranto TA, Italy
Palio di Taranto
P.za Castello, 74123 Taranto TA, Italy
Al Canale
Discesa Vasto, 74123 Taranto TA, Italy
La Sirenetta
Via Madonna della Pace, 3, 74123 Taranto TA, Italy
Locanda San Giuseppe
Via della Torre Nova 3, Taranto, Italia Adiacente chiesa San Giuseppe, 74123 Taranto TA, Italy
Vistamare
C.so Due Mari, 26/27, 74123 Taranto TA, Italy
Toyo
C.so Due Mari, 21, 74123 Taranto TA, Italy
Related posts
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TAGii - Restaurant Bistrot Sea Experience
ItalyApuliaTarantoTAGii - Restaurant Bistrot Sea Experience

Basic Info

TAGii - Restaurant Bistrot Sea Experience

Via Duomo, 285, 74123 Taranto TA, Italy
4.6(613)
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Ratings & Description

Info

attractions: Castello Aragonese, National Archaeological Museum of Taranto-Marta, MUDI - Diocesan Museum of Sacred Art, Villa Peripato, Ketós Centro euromediterraneo del mare e dei cetacei, Ipogeo - Via Cava 99, Jonian Dolphin Conservation, restaurants: La Locanda dei Briganti, Gente di Mare, L’Antica Pizzeria da Michele Taranto, IL SIMPOSIO - Città Vecchia -, Palio di Taranto, Al Canale, La Sirenetta, Locanda San Giuseppe, Vistamare, Toyo
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Phone
+39 327 443 4286
Website
tagii.restaurant

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Featured dishes

View full menu
Tagliatella, Cernia, Cotta E Cruda, Olive Taggiasche, Basilico E Pomodorini
(Tagliatella, grouper (cooked and raw), taggiasca olives, basil, and cherry tomatoes.)
Spaghetto Cacio E Pepe Tartare Di Gambero E Lime
(Spaghetto with cacio e pepe with shrimp tartare and lime)
Genovese Di Tonno
(Tuna genovese pasta)
Risotto Ai Frutti Di Mare
Min. 2 persone (seafood risotto, min. 2 people)
Spaghettone, Vongole, Datterino Rosso, Bottarga Di Muggine
(Thick spaghetti with clams, red datterino tomatoes, and mullet bottarga)

Reviews

Nearby attractions of TAGii - Restaurant Bistrot Sea Experience

Castello Aragonese

National Archaeological Museum of Taranto-Marta

MUDI - Diocesan Museum of Sacred Art

Villa Peripato

Ketós Centro euromediterraneo del mare e dei cetacei

Ipogeo - Via Cava 99

Jonian Dolphin Conservation

Castello Aragonese

Castello Aragonese

4.7

(4.3K)

Open until 1:30 PM
Click for details
National Archaeological Museum of Taranto-Marta

National Archaeological Museum of Taranto-Marta

4.7

(2.3K)

Open 24 hours
Click for details
MUDI - Diocesan Museum of Sacred Art

MUDI - Diocesan Museum of Sacred Art

4.6

(121)

Open 24 hours
Click for details
Villa Peripato

Villa Peripato

3.9

(1.5K)

Open 24 hours
Click for details

Things to do nearby

Enjoy a feast of Apulian flavors
Enjoy a feast of Apulian flavors
Fri, Dec 5 • 12:00 AM
74015, Martina Franca, Apulia, Italy
View details
Model the ceramics of Grottaglie with Antonio
Model the ceramics of Grottaglie with Antonio
Sat, Dec 6 • 4:00 PM
74023, Grottaglie, Apulia, Italy
View details
Guided tours in Salento Vineyards and Olive Groves
Guided tours in Salento Vineyards and Olive Groves
Sat, Dec 6 • 9:00 AM
Santuario della Madonna di Pasano 74028, Sava, Puglia, Italy, Italy
View details

Nearby restaurants of TAGii - Restaurant Bistrot Sea Experience

La Locanda dei Briganti

Gente di Mare

L’Antica Pizzeria da Michele Taranto

IL SIMPOSIO - Città Vecchia -

Palio di Taranto

Al Canale

La Sirenetta

Locanda San Giuseppe

Vistamare

Toyo

La Locanda dei Briganti

La Locanda dei Briganti

4.4

(467)

Click for details
Gente di Mare

Gente di Mare

4.4

(1.1K)

Click for details
L’Antica Pizzeria da Michele Taranto

L’Antica Pizzeria da Michele Taranto

4.8

(2.9K)

Click for details
IL SIMPOSIO - Città Vecchia -

IL SIMPOSIO - Città Vecchia -

4.9

(91)

Click for details
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Posts

Giulio LoforeseGiulio Loforese
Great new entry in the old town. Fresh seafood dishes served in a beautiful way. Top notch ingredients and great execution. Dishes are simple and tasty. The cuttlefish and shrimps frittura was delicious as well as the scialatielli with mussels. The grilled octopus was also good. In our occasion the catch of the day was a big Razza which was served in a fresh and hand made tomatoes soup. Service was good and fast. The outside tables offer a great view on the monumental Magna Greica columns. In a sunny day this is a perfect spot to enjoy a tasty lunch at a a very affordable price.
Carole C.Carole C.
[ Edit suite à la réponse du restaurant: - Arrivée 14:05 (photo des colonnes devant le restaurant à 14:00) - Paiement et départ: 14h57 (ticket caisse) Pendant tout ce temps d'attente, 1 homme seul est entré, s'est assis à côté de nous, a commandé, a mangé et il est parti. 2 femmes sont arrivées et ont été servies. Le restaurant n'était pas plein. ⚠️Même si un poisson est de qualité, on doit respecter la chaîne du froid. Surtout quand c'est pour manger un produit cru. C'est la base de l'hygiène alimentaire! ] Nous avions regardé les commentaires et avons décidé de marcher jusqu'à ce restaurant. Quand nous sommes arrivés, nous avons trouvé le restaurant très beau. Les assiettes de présence étaient pleines de traces de doigts et de traces torchon. Un jeune serveur a pris notre commande et a oublié de l'envoyer. Il est revenu 20 minutes plus tard pour nous redemander ce qu'on voulait car il n'était plus certain. Au bout de 35 minutes, nous avons vu l'assiette avec le poulpe se fracasser au sol de la cuisine (nous étions assis à côté). 5 minutes plus tard, soit au bout de 40 minutes au total, mon conjoint a reçu son assiette avec le poulpe commandé. Il a attendu un peu puis a commencé à manger avant que cela refroidisse. 5 minutes après, j'ai demandé à un autre serveur quand est-ce que j'aurai mon tartare de thon. Il est venu 2 minutes après, quand mon mari avait fini de manger. J'ai goûté le thon cru et il était tiède même au centre, donc il est resté longtemps hors du froid. Je l'ai recraché dans l'assiste pour ne pas être malade. Une honte. Nous nous sommes levés pour partir, ils n'ont facturé que le plat et l'eau de mon mari.
babysoozbabysooz
I had very nice lunch in terms of taste. A pity that the second took so long to arrive and when it did, it was very cold, probably because it had been sitting for quite long at the kitchen before I received it (therefore I am not giving 5 stars). The service is a bit off, at least at the terrace, but luckily it was sunny, and well, the waiting became less a thing. You can expect long waiting for everything. I feel that quicker staff would make this place an amazing one because the food was very good.
See more posts
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hotel
Find your stay

Pet-friendly Hotels in Taranto

Find a cozy hotel nearby and make it a full experience.

Great new entry in the old town. Fresh seafood dishes served in a beautiful way. Top notch ingredients and great execution. Dishes are simple and tasty. The cuttlefish and shrimps frittura was delicious as well as the scialatielli with mussels. The grilled octopus was also good. In our occasion the catch of the day was a big Razza which was served in a fresh and hand made tomatoes soup. Service was good and fast. The outside tables offer a great view on the monumental Magna Greica columns. In a sunny day this is a perfect spot to enjoy a tasty lunch at a a very affordable price.
Giulio Loforese

Giulio Loforese

hotel
Find your stay

Affordable Hotels in Taranto

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
[ Edit suite à la réponse du restaurant: - Arrivée 14:05 (photo des colonnes devant le restaurant à 14:00) - Paiement et départ: 14h57 (ticket caisse) Pendant tout ce temps d'attente, 1 homme seul est entré, s'est assis à côté de nous, a commandé, a mangé et il est parti. 2 femmes sont arrivées et ont été servies. Le restaurant n'était pas plein. ⚠️Même si un poisson est de qualité, on doit respecter la chaîne du froid. Surtout quand c'est pour manger un produit cru. C'est la base de l'hygiène alimentaire! ] Nous avions regardé les commentaires et avons décidé de marcher jusqu'à ce restaurant. Quand nous sommes arrivés, nous avons trouvé le restaurant très beau. Les assiettes de présence étaient pleines de traces de doigts et de traces torchon. Un jeune serveur a pris notre commande et a oublié de l'envoyer. Il est revenu 20 minutes plus tard pour nous redemander ce qu'on voulait car il n'était plus certain. Au bout de 35 minutes, nous avons vu l'assiette avec le poulpe se fracasser au sol de la cuisine (nous étions assis à côté). 5 minutes plus tard, soit au bout de 40 minutes au total, mon conjoint a reçu son assiette avec le poulpe commandé. Il a attendu un peu puis a commencé à manger avant que cela refroidisse. 5 minutes après, j'ai demandé à un autre serveur quand est-ce que j'aurai mon tartare de thon. Il est venu 2 minutes après, quand mon mari avait fini de manger. J'ai goûté le thon cru et il était tiède même au centre, donc il est resté longtemps hors du froid. Je l'ai recraché dans l'assiste pour ne pas être malade. Une honte. Nous nous sommes levés pour partir, ils n'ont facturé que le plat et l'eau de mon mari.
Carole C.

Carole C.

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Taranto

Find a cozy hotel nearby and make it a full experience.

I had very nice lunch in terms of taste. A pity that the second took so long to arrive and when it did, it was very cold, probably because it had been sitting for quite long at the kitchen before I received it (therefore I am not giving 5 stars). The service is a bit off, at least at the terrace, but luckily it was sunny, and well, the waiting became less a thing. You can expect long waiting for everything. I feel that quicker staff would make this place an amazing one because the food was very good.
babysooz

babysooz

See more posts
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Reviews of TAGii - Restaurant Bistrot Sea Experience

4.6
(613)
avatar
5.0
2y

Locale interno un po' freddo ma area esterna tra le più suggestive della città. Prezzi onesti. Impepata di cozze, frittura di paranza, spaghettone all'astice, polpo con burrata, un'acqua, una bottiglia di vino e coperto: 82€. La frittura di paranza era un po' misera e nel polpo avrei messo un po' più di cipolla e misticanza, ma nel complesso la cena e il servizio son stati ottimi. Da ritornarci.

Aggiornamento 8/6/2025 Premettendo che dalla prima recensione in alto sono tornato spesso in questo ristorante, ecco che ieri sera assisto a una scena davvero deprimente. Eravamo in 4 ad attendere il tavolo non da Tagii, ma alla pizzeria con cui il ristorante condivide parte del Vico Sant'Agostino: dalle 21:10 alle 21:40 il personale della cucina di Tagii (che tramite delle finestre si affaccia sul vicolo) si è esibito in uno spettacolo disgustoso, alzando a tutto volume musica anni '80, gridando a squarciagola, utilizzando attrezzi da cucina come per suonare la batteria... Sollecitati dalle ovvie lamentele dei propri clienti seduti increduli a cenare nel vicolo, il proprietario della pizzeria è andato a chiedere gentilmente di fare meno baccano, vista la presenza di clienti infastiditi a pochi metri. Credendo (illuso) di prendere per i fondelli qualcuno, un uomo basso e con gli occhiali si è affacciato dalla cucina per fingere scuse e far terminare il teatrino, salvo poi ricominciare uguale a prima pochi minuti dopo. La nostra fortuna è stata trovare un tavolo per 4 libero anche all'interno, quindi siamo riusciti a cenare in pace semplicemente cambiando tavolo. Ora: so bene quanto siano essenziali momenti di goliardia tra il personale in una cucina, ma uno spettacolo rivoltante e una faccia da c*lo come quelli di ieri sera non credo di averli mai visti in vita mia. Un livello bassissimo non solo professionale ma anche umano, di gente che sicuramente riproporrà la stessa maleducazione e la stessa inciviltà anche in altri luoghi. Tra l'altro mi sono anche chiesto come fosse possibile non udire nulla dalla sala dello stesso ristorante, ma in quell' esatto momento stavo solo pensando a come scappare da quella situazione che, oltre che fastidio, causava tanta ma tanta pena. Ho deciso di non modificare il mio punteggio di questa vecchia recensione perché si riferisce a quell'esperienza che effettivamente era andata molto bene. La differenza è che, non solo non tornerò più da Tagii, ma eviterò di consigliarlo a chiunque. Se la proprietà è al corrente e tollera questi atteggiamenti, evito di commentare. Qualora non dovesse saperne nulla, le consiglierei di puntare un po' più in alto nei processi di selezione: la città vecchia merita ben altri...

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avatar
1.0
1y

Here the reviews are surprisingly very good, but diving deeper you see people had some same experience like us. Reviews here and on tripadvisor, for example. Unfortunately, no one spoke English. At least the basics like salt and pepper would be nice. Starting from the service, the people working in this place were not really welcoming and didn’t even smile once. When we asked for a table for two, they first said no. But obviously tables were still free. So we showed at the tables and they gave us one. The food was to be honest very bad. My husband and I ordered the lobster pasta and it was the worst pasta we ate in a long time. The pasta was overcooked and the sauce was just tasteless. My husband also ordered calamari, which have not been served, however we’re listed on the bill. The only nice thing to say is the view but...

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avatar
4.0
1y

Great new entry in the old town. Fresh seafood dishes served in a beautiful way. Top notch ingredients and great execution. Dishes are simple and tasty. The cuttlefish and shrimps frittura was delicious as well as the scialatielli with mussels. The grilled octopus was also good. In our occasion the catch of the day was a big Razza which was served in a fresh and hand made tomatoes soup. Service was good and fast. The outside tables offer a great view on the monumental Magna Greica columns. In a sunny day this is a perfect spot to enjoy a tasty lunch at a a very...

   Read more
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