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Sette Di Vino — Restaurant in Unione dei Comuni Valdichiana Senese

Name
Sette Di Vino
Description
Old-fashioned osteria with tables on a tranquil square, for regional, homestyle Italian dishes.
Nearby attractions
Piazza Pio II
Piazza Pio II, 53026 Pienza SI, Italy
Palazzo Piccolomini, Pienza
Piazza Pio II, 2, 53026 Pienza SI, Italy
Pienza Cathedral
Piazza Pio II, 2, 53026 Pienza SI, Italy
Diocesan Museum (Palazzo Borgia)
Corso il Rossellino, 30, 53026 Pienza SI, Italy
Artemisia Art Gallery Pienza
Via Elisa, 5, 53026 Pienza SI, Italy
Corsignano
Piazza Dante Alighieri, 29, 53026 Pienza SI, Italy
Nearby restaurants
Trattoria La Buca delle Fate
Corso il Rossellino, 38/A, 53026 Pienza SI, Italy
Trattoria da Fiorella
Via Condotti, 11, 53026 Pienza SI, Italy
Sperone Nudo
Via Guglielmo Marconi, 3/5, 53026 Pienza SI, Italy
Ristorante Il Rossellino
Piazza di Spagna, 4, 53026 Pienza SI, Italy
Bbq CHIANINA STATION Pienza
Via T. Niccolò Piccolomini, 2, 53026 Pienza SI, Italy
Baccano Il Panino Toscano
Corso il Rossellino, 9, 53026 Pienza SI, Italy
Pane vino & zucchero
Via del Giglio, 22, 53026 Pienza SI, Italy
La buca di Enea
Via della Buca, 10, 53026 Pienza SI, Italy
Idyllium
Via Gozzante, 67, 53026 Pienza SI, Italy
Trattoria La Chiocciola
Via Mario Mencatelli, 2, 53026 Pienza SI, Italy
Related posts
Keywords
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Sette Di Vino things to do, attractions, restaurants, events info and trip planning
Sette Di Vino
ItalyTuscanyUnione dei Comuni Valdichiana SeneseSette Di Vino

Basic Info

Sette Di Vino

Piazza di Spagna, 1, 53026 Pienza SI, Italy
4.8(950)
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Ratings & Description

Info

Old-fashioned osteria with tables on a tranquil square, for regional, homestyle Italian dishes.

attractions: Piazza Pio II, Palazzo Piccolomini, Pienza, Pienza Cathedral, Diocesan Museum (Palazzo Borgia), Artemisia Art Gallery Pienza, Corsignano, restaurants: Trattoria La Buca delle Fate, Trattoria da Fiorella, Sperone Nudo, Ristorante Il Rossellino, Bbq CHIANINA STATION Pienza, Baccano Il Panino Toscano, Pane vino & zucchero, La buca di Enea, Idyllium, Trattoria La Chiocciola
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Phone
+39 0578 749092
Website
ibist.net

Plan your stay

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Featured dishes

View full menu
Pecorino Alla Griglia
Pecorino Alla Griglia Con Rigatino
Salsicce Alla Griglia
Lardo Pane Caldo
Fegatelli Di Maiale

Reviews

Nearby attractions of Sette Di Vino

Piazza Pio II

Palazzo Piccolomini, Pienza

Pienza Cathedral

Diocesan Museum (Palazzo Borgia)

Artemisia Art Gallery Pienza

Corsignano

Piazza Pio II

Piazza Pio II

4.6

(1.2K)

Open 24 hours
Click for details
Palazzo Piccolomini, Pienza

Palazzo Piccolomini, Pienza

4.5

(348)

Closed
Click for details
Pienza Cathedral

Pienza Cathedral

4.7

(341)

Closed
Click for details
Diocesan Museum (Palazzo Borgia)

Diocesan Museum (Palazzo Borgia)

4.4

(61)

Open 24 hours
Click for details

Things to do nearby

Wine Lunch: A Taste of Tuscany with Chiara
Wine Lunch: A Taste of Tuscany with Chiara
Fri, Dec 5 • 12:00 PM
53045, Montepulciano, Toscana, Italy
View details
Montepulciano Wine tour and tasting
Montepulciano Wine tour and tasting
Fri, Dec 5 • 11:30 AM
53045, Valiano, Toscana, Italy
View details
Make Italian food in Montepulciano with a chef
Make Italian food in Montepulciano with a chef
Sat, Dec 6 • 10:00 AM
53045, Montepulciano Stazione, Tuscany, Italy
View details

Nearby restaurants of Sette Di Vino

Trattoria La Buca delle Fate

Trattoria da Fiorella

Sperone Nudo

Ristorante Il Rossellino

Bbq CHIANINA STATION Pienza

Baccano Il Panino Toscano

Pane vino & zucchero

La buca di Enea

Idyllium

Trattoria La Chiocciola

Trattoria La Buca delle Fate

Trattoria La Buca delle Fate

4.2

(1.1K)

Click for details
Trattoria da Fiorella

Trattoria da Fiorella

4.5

(575)

Click for details
Sperone Nudo

Sperone Nudo

4.3

(341)

Click for details
Ristorante Il Rossellino

Ristorante Il Rossellino

4.4

(210)

Click for details
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Reviews of Sette Di Vino

4.8
(950)
avatar
5.0
1y

A must-visit restaurant if you are in Pienza - Sette Di Vino. We arrived at the restaurant when it was dark, this restaurant only opens at 7:30 pm and you have to book a table in advance. However, when we arrived, there were no tables left (of course because you have to book a table in advance). The owner, Mr. Luccinano, was very enthusiastic with a little English and managed to check if there were any tables left but there were none left. We had to stand under the porch next door to find a restaurant to have dinner with regret. It was raining in Pienza tonight, we just wished that it would rain so someone would leave a table at the restaurant. Suddenly, Lucciano quickly ran out and called us in, saying that there was a table that was not available and could arrange for us. God really loved us. I told Lucciano "Please surprise us", a set of 3 main dishes: Lardo Di Colonnata bread + Bruschetta Al Pomodoro + Bruschetta Ricotta Cipollotto & Zuppa Di Fagioli soup; The final dish was Pecorino Grigliato + pork liver which I don't know the Italian name but is the best with caul fat wrapped on the outside. I ordered a bottle of local homemade white wine which according to Luccinano was only enough for 7 glasses with the price of 1 glass / 1 Euro... Actually all the dishes brought different emotions but in general it was the authenticity of the flavor; not ostentatious but very impressive to the taste buds. Lucciano also showed the qualities of a classy chef with the declaration: no pasta; no pizza; no coca cola light; no internet; no cappuccino... a lovely and professional extreme... above all the warm and kind feeling of the owner moved us. The last night in Pienza was really beautiful despite the rain thanks to the Sette Di Vino restaurant (7 glasses of wine as the standard for 1 bottle at...

   Read more
avatar
5.0
1y

This place was amazing!! Trust all the reviews when they tell you that it feels like you’re eating in someone’s home. The food was absolutely delicious and felt sooo home cooked!!

When we walked in before opening and asked for a reservation, the kind gentlemen let us know that there is no pasta and no florentine steak, and we were totally great with that! We’ve had enough pasta on our trip and wanted to try something new and different and it did not disappoint!!

The staff and owner are all so lovely!! The gentleman that waited on us gave us a rundown of the menu (because it was in Italian) and we asked him to recommend a dinner for us and he did! It was all so delicious. We loved it so much and our time there was fun and romantic.

Definitely if you can, call ahead and make a reservation!! Something that my husband and I do is we like to see if we can peek in and walk into the restaurant about an hour before opening and see if they can have any openings, and it has worked well for us so far!

Another plus is that this is the most delicious and affordable meal we’ve had in Italy as a sit...

   Read more
avatar
5.0
10w

Local Tuscan cuisine. We called on a Friday evening 5pm and were very lucky to get a last-minute reservation that same evening (saw many groups tried to walk-in but couldn't get a table, reservation is highly recommended)

The boss might sound a little loud/fierce at first, but he’s actually very kind and welcoming. He recommended dishes for us, every choice turned out to be excellent. Our favourites: pork liver & Crostino with chicken liver. The staff were friendly and thoughtful, treated us to a “magic coffee” and a local Pienza dessert.

The sweetest touch came at the end: the owner gifted us a postcard with a photo of the very spot where we had been sitting. Such a thoughtful gesture that made the experience truly memorable. Highly recommend for anyone...

   Read more
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Posts

Hoang Vuong DaoHoang Vuong Dao
A must-visit restaurant if you are in Pienza - Sette Di Vino. We arrived at the restaurant when it was dark, this restaurant only opens at 7:30 pm and you have to book a table in advance. However, when we arrived, there were no tables left (of course because you have to book a table in advance). The owner, Mr. Luccinano, was very enthusiastic with a little English and managed to check if there were any tables left but there were none left. We had to stand under the porch next door to find a restaurant to have dinner with regret. It was raining in Pienza tonight, we just wished that it would rain so someone would leave a table at the restaurant. Suddenly, Lucciano quickly ran out and called us in, saying that there was a table that was not available and could arrange for us. God really loved us. I told Lucciano "Please surprise us", a set of 3 main dishes: Lardo Di Colonnata bread + Bruschetta Al Pomodoro + Bruschetta Ricotta Cipollotto & Zuppa Di Fagioli soup; The final dish was Pecorino Grigliato + pork liver which I don't know the Italian name but is the best with caul fat wrapped on the outside. I ordered a bottle of local homemade white wine which according to Luccinano was only enough for 7 glasses with the price of 1 glass / 1 Euro... Actually all the dishes brought different emotions but in general it was the authenticity of the flavor; not ostentatious but very impressive to the taste buds. Lucciano also showed the qualities of a classy chef with the declaration: no pasta; no pizza; no coca cola light; no internet; no cappuccino... a lovely and professional extreme... above all the warm and kind feeling of the owner moved us. The last night in Pienza was really beautiful despite the rain thanks to the Sette Di Vino restaurant (7 glasses of wine as the standard for 1 bottle at the restaurant)
JennyJenny
Local Tuscan cuisine. We called on a Friday evening 5pm and were very lucky to get a last-minute reservation that same evening (saw many groups tried to walk-in but couldn't get a table, reservation is highly recommended) The boss might sound a little loud/fierce at first, but he’s actually very kind and welcoming. He recommended dishes for us, every choice turned out to be excellent. Our favourites: pork liver & Crostino with chicken liver. The staff were friendly and thoughtful, treated us to a “magic coffee” and a local Pienza dessert. The sweetest touch came at the end: the owner gifted us a postcard with a photo of the very spot where we had been sitting. Such a thoughtful gesture that made the experience truly memorable. Highly recommend for anyone visiting Pienza!
Sachin NairSachin Nair
This restaurant is every bit as good as people say and serves beautiful home-made Tuscan cuisine outside the conventional pizza/pasta/steak dishes. The Zuppa Di Pane E Fagioli (bean soup) was delicious and wholesome, and still remains one of the food highlights of my trip to Italy. My partner ordered the arugula pecorino salad and the pecorino alla griglia (grilled pecorino) which was to-die-for. The service was wonderful and warm. We had to wait a few minutes to get in but it was totally worth it in my view. The owner told us to help ourselves to some Brunello wine while we were waiting for a table - no complaints.
See more posts
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Find a cozy hotel nearby and make it a full experience.

A must-visit restaurant if you are in Pienza - Sette Di Vino. We arrived at the restaurant when it was dark, this restaurant only opens at 7:30 pm and you have to book a table in advance. However, when we arrived, there were no tables left (of course because you have to book a table in advance). The owner, Mr. Luccinano, was very enthusiastic with a little English and managed to check if there were any tables left but there were none left. We had to stand under the porch next door to find a restaurant to have dinner with regret. It was raining in Pienza tonight, we just wished that it would rain so someone would leave a table at the restaurant. Suddenly, Lucciano quickly ran out and called us in, saying that there was a table that was not available and could arrange for us. God really loved us. I told Lucciano "Please surprise us", a set of 3 main dishes: Lardo Di Colonnata bread + Bruschetta Al Pomodoro + Bruschetta Ricotta Cipollotto & Zuppa Di Fagioli soup; The final dish was Pecorino Grigliato + pork liver which I don't know the Italian name but is the best with caul fat wrapped on the outside. I ordered a bottle of local homemade white wine which according to Luccinano was only enough for 7 glasses with the price of 1 glass / 1 Euro... Actually all the dishes brought different emotions but in general it was the authenticity of the flavor; not ostentatious but very impressive to the taste buds. Lucciano also showed the qualities of a classy chef with the declaration: no pasta; no pizza; no coca cola light; no internet; no cappuccino... a lovely and professional extreme... above all the warm and kind feeling of the owner moved us. The last night in Pienza was really beautiful despite the rain thanks to the Sette Di Vino restaurant (7 glasses of wine as the standard for 1 bottle at the restaurant)
Hoang Vuong Dao

Hoang Vuong Dao

hotel
Find your stay

Affordable Hotels in Unione dei Comuni Valdichiana Senese

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Local Tuscan cuisine. We called on a Friday evening 5pm and were very lucky to get a last-minute reservation that same evening (saw many groups tried to walk-in but couldn't get a table, reservation is highly recommended) The boss might sound a little loud/fierce at first, but he’s actually very kind and welcoming. He recommended dishes for us, every choice turned out to be excellent. Our favourites: pork liver & Crostino with chicken liver. The staff were friendly and thoughtful, treated us to a “magic coffee” and a local Pienza dessert. The sweetest touch came at the end: the owner gifted us a postcard with a photo of the very spot where we had been sitting. Such a thoughtful gesture that made the experience truly memorable. Highly recommend for anyone visiting Pienza!
Jenny

Jenny

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Find a cozy hotel nearby and make it a full experience.

This restaurant is every bit as good as people say and serves beautiful home-made Tuscan cuisine outside the conventional pizza/pasta/steak dishes. The Zuppa Di Pane E Fagioli (bean soup) was delicious and wholesome, and still remains one of the food highlights of my trip to Italy. My partner ordered the arugula pecorino salad and the pecorino alla griglia (grilled pecorino) which was to-die-for. The service was wonderful and warm. We had to wait a few minutes to get in but it was totally worth it in my view. The owner told us to help ourselves to some Brunello wine while we were waiting for a table - no complaints.
Sachin Nair

Sachin Nair

See more posts
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