Matsuba — Restaurant in Nagoya

Café opened in 1933 and is now ran by the 2nd generation. Café got renovated and kept some touches of the past and modern era including a coffee roasting machine. Coffee is roasted in house and majority of beans are African origin. Morning set is generously served. Service is a bit slow at rush time (breakfast time). The second cup of coffee is 50% off. Coffee beans...

I try their coffee blend with fresh cream, very recommended. The taste of coffee still feels strong, and the cream is not that heavy. I try their French toast also, love it... But the honey could be better... Like other review about service, I agree that the service a bit slow, but...

Poor Service Not Japanese Standard, at 28 degrees C inside was hot n stuffy waiter refuse to switch on Aircon despite numerous requests. At the end we walk out n refuse to order . Coffee place not...