Tanaka Sushi head office — Restaurant in Nagoya

Shop is old, waiter are not that good! I almost get up and went away after I sit down for few minutes, but I really want to see how this shop survive! I order Sashimi and Premium Tempura set to share with my wife, it surprise me that food are super! Toro sushi cost 1000yen & Uni sushi cost 800yen, it seems expensive and small in portion but after you try it, you will love it! I reorder 3 time on toro and uni sushi! Its incomparable with those in 迥轉 HisashiTsukasa or all you can eat! The shrimp in the tempura are fresh, tender delicious besides there is no reused oil smell!! I can say it's just next to the "東京宫業壽司” which I spend 36,000yen for sushi dinner few months ago! And I just spend 12,500 yen for 2 of us! Highly recommend and...

One of the best lunch deals you can get on Tuesdays and Fridays. Located a couple minutes walk from the Fushimi station which is one of the business districts in town. I ordered the kaisondon seafood bowl which was totally worth the price; definitely good value. I can recommend this place for everyone who wants to grab some quick and tasty sushi bites. The staff are all friendly and courteous; I will definitely be back soon for some other items on...

火曜日の11:30ごろ伺いました。 店内はそんなに混んでいませんでしたが、6-7割は席が埋まっていました。 火曜日と金曜日は全メニュー980円になるようでして、海鮮丼を頼ませていただきました。 注文から5分程度ですぐきました。カウンターに作り置きのお寿司セットがあったので、作り置きしてあるんだと思います。 海鮮丼は正直メニュー写真より回線が少ないな…と感じました。細切れのマグロとサーモンとタコが二、三切れ、とびっことゆでエビが一本、それ以外はとろろと錦卵ときゅうりとカニカマでした。値段相応だと思えばそうですが、今思えばみなさん寿司系を頼まれていたのでそっちの方がいいのかもしれません…。 セットで大根とごぼうの赤味噌汁、たくあん、おからの和え物がついてきます。 支払いは現金とPayPayが使えます。

I visited around 11:30 a.m. on a Tuesday. The place wasn’t too crowded, but about 60–70% of the seats were occupied. It seems that on Tuesdays and Fridays, all menu items are ¥980, so I ordered the seafood rice bowl.

It arrived in about five minutes, probably because there were some pre-made sushi sets prepared at the counter. To be honest, the seafood bowl looked less generous than the photo on the menu. It had small pieces of tuna, salmon, and a few slices of octopus, one boiled shrimp, and some tobiko (flying fish roe). The rest of the bowl was mostly grated yam, shredded egg, cucumber, and imitation crab. It was fair for the price, but thinking back, most other customers were ordering sushi sets — maybe that’s the better choice here.

The set came with red miso soup with daikon and burdock root, pickled radish, and a small side of seasoned okara (soy pulp). Payment can be made in cash...