Today we visited a rare lamb shabu izakaya in Ikebukuro! The lamb shabu shabu is excellent, using fresh and rare lamb meat with less than 1% of domestic distribution. A compact review of a fresh restaurant in Ikebukuro.
A word of review. The lamb shabu izakaya in Ikebukuro uses rare lamb meat and has an elegant aroma.
[Access from the station It is located about a 10-minute walk from the west exit of Ikebukuro station.The signboard that says "Senya" is the landmark.
Seats The restaurant has a total of 44 seats.The restaurant can be used for various occasions with a counter and tables.
Interior The simple and chic interior allows you to enjoy your meal in a relaxed atmosphere.Sheep figurines are cute...!
Cuisine Today, we had the lamb shabu course! Lamb shabu is quite rare.I think there are only a few restaurants in Tokyo that serve lamb shabu. The lamb course is centered around the lamb shabu, and includes such dishes as seared lamb sushi, lamb skewers, and more to satisfy your appetite.
This is all you need to ask for!Menuã The lamb shabu has a great impact on its appearance, and I was surprised to see it served like a mountain.There are two soups: basic and spicy.The spicy soup is not too spicy and has a slightly ethnic flavor.You can also get dipping sauce. Shabu-shabu is a quick shabu-shabu without taking your chopsticks away. They say it is because the fat of the lamb melts away.The meat is very delicate. It was my first time to try lamb shabu shabu, and what surprised me the most was its elegant aroma and delicate texture.The meat was not at all frizzy, and the sweetness of the meat could be felt. Two pieces of shari are served in the middle of the course.The lamb with dipping sauce on top of the lamb is also delicious. I enjoyed the lamb shabu shabu very much.
Price. The price of 4,980 yen for all this is quite reasonable.If you like lamb, please try it.I hope you enjoy lamb meat other than...
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