After attempting to come a few times before, we were finally able to book a table for two (terrace seating). It was early May and that evening happened to be quite chilly / windy. It was nice that they provided warm blankets, but was still a bit cold. Not sure if they usually install heaters in winter. The terrace looked gorgeous with the lights and vines, and would be a great spot for dinner dates.
There were limited items on the menu - we got asparagus salad (with soft boiled egg egg), firefly squid pasta, grilled pork and risotto. Everything was delicious and cooked to perfection but the pork dish was #1! I also liked how they gave us the option of being served dishes to share in separate plates. Servers were attentive and created a positive atmosphere.
I recommend booking in advance and ask to be seated indoors during...
   Read moreThe restaurant set up is nice, al fresco seating plus counter seats available. All nice. Food was good, tasty and very Californian. But overall service was abysmal. People were nice and tried but it felt like a soft opening. The part I didnât understand was how orders are still taken on paper and then re-entered at payment before leaving restaurant. Why not enter the food order at POS in a single step rather than reviewing it twice (plus counting). Please leave the paper behind and use the system...
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