Nishi-azabu Kamikura — Restaurant in Tokyo

Let me start by saying I’ve been to Tokyo, Kyoto, Osaka, Hokkaido, and Fukuoka, exploring some of the best sushi spots, including Michelin-starred restaurants. But among them all, Nishi-azabu Kamikura in Tokyo truly stands out.

What makes this place so special? The rice. Oh. My. God. The balance was just so damn perfect it elevated the fish in a way that made us appreciate every bite even more. The texture, the temperature, absolute perfection.

Beyond the sushi, the experience itself was just as memorable. The staff was incredibly warm, engaging, and welcoming. It was one of those nights where everything the food, the atmosphere, the people just clicked and became an unforgettable experience.

If you’re in Tokyo, do not miss this place. Nishiazabu Kamikura is a hidden gem that delivers a sushi experience you’ll be thinking about long...

Spent a fair bit of time looking for a truly authentic Omakase experience during a short trip to Tokyo. I came across this place and felt it ticked all the boxes. I must say we had a truly amazing experience in the hands of head chef Kamikura and his capable assistants. Piece after piece of exceptionally well prepared and presented sushi paired with equally delicious sake where delivered to our plates. The team do not speak much English but they are extremely friendly and have a book they refer to in order to help understand exactly what we were eating. I couldn't recommend this place...

I had an amazing experience at the Omakase restaurant in Nishi Azabu. The lack of a signboard added to the charm as there was a guy waiting outside after making the reservation. The staff were friendly, and the ambience was great. The chef's openness to conversation made the dining experience even more enjoyable. The amount of food served for the price was generous, and I found the pricing to be reasonable. The white coffee custard dessert was a standout, one of the best I've had! Highly recommend this place for a memorable...