Restaurant Français MAY — Restaurant in Tokyo

We celebrated my birthday here! It was my first visit here.

The course had a large number of dishes, so we just kept eating and eating…, but all I can say is that everything was delicious. French cuisine, which makes the best use of ingredients and changes them to a wonderful degree, with the addition of Japanese elements, was not only delicate, unique, and original with a mixture of different tastes but also presented wonderfully. It was a time that stimulated all five senses. The waitstaff working here was young, energetic, and friendly. Yet, they were all very professional. The tables were quickly filled, but I could hear a few foreign languages, so the restaurant likely had many international fans.

The third to last plate with petit gateau on it was also lovely and gave me a warm feeling during my visit. I would like to visit...

Small, intimate restaurant with good french cooking and a decent wine list. The course is definitely value-for-money in comparison to other french restaurants of a similar price range. Their signature style of presenting two main dishes (from the same kind of meat) with both classic and modern techniques is interesting, and service is warm...

One of my favorite French restaurants in Tokyo! I was pleasantly surprised by the whole experience. Every single dish was beautiful constructed. Went there on Friday for lunch with my girlfriends and we had a great time. Tried deer meat for the first time in my life and it was delicious! Definitely, will be a...