焼肉金城 — Restaurant in Toyako

Very good Korean BBQ restaurant. Seafood is kind of disappointing (small and not very fresh). Meat and vegetables are very good. Japanese cold noodles and udon are very good. I kept a scallop shell to cook the vegetables by adding some udon soup. That's a perfect trick to avoid all the burns on vege.

Beef, bacon, chicken neck are very tasty. Reasonable price.

Staffs are very nice and helpful. Welcome foreigners but you might need to use translate apps for complex communications (like I was asking about the fireworks...

The cuisine is exceptionally fresh and delightful. However, it's unfortunate that the seafood, specifically the squid, lacks its tentacles – a part I truly savor. Additionally, despite being a barbecue establishment, it appears to lack a specialized smoke extraction system, leading to a lingering...

We did like it here. All meats were tasty, beef was the best (we had 3 different types), lamb very good, pork quite good too. Vegetable sets were fresh and full of flavor. Prices are moderate. On the weekends is quite busy, so either came early or make a reservation. Car park is located next...