TDDP Food Court — Restaurant in Kuala Lumpur

This food court desperately needs a complete overhaul, starting from its infrastructure to its hygiene practices. The current state of affairs is simply unacceptable, and it reflects poorly on the overall experience for patrons.

Infrastructure: The lack of proper lighting and functional fans casts a gloomy atmosphere over the entire food court. Combined with the cracks on the tables that remain unrepaired, it gives an impression of negligence and disinterest on the part of the management.

The toilet facilities are a nightmare. The men's toilet, in particular, is consistently dirty and smelly, and there are instances when the lights don't work at all. What's worse is that some individuals are openly smoking inside, making the situation even more unpleasant for non-smokers.

Additionally, the absence of proper tar roads leading to the food court has left the entire place covered in sand and stones, riddled with dangerous potholes. The lack of a structured parking system encourages reckless double parking, creating chaos and inconvenience for visitors.

Hygiene: Hygiene is a major concern at this food court. The alarming presence of rats scurrying about is both unsightly and a potential health hazard. Witnessing them running from one stall to another raises serious concerns about the overall cleanliness and sanitation practices of the vendors.

To make matters worse, the ongoing condo construction next door has resulted in excessive dirt, dust, and micro dust being blown around, putting the food and drinks served here at risk of contamination. This is a serious matter that demands immediate attention.

Management and Staffing: The presence of numerous foreigners operating the food stalls raises valid questions about their legal status and permits. There seems to be a lack of oversight from the authorities in this regard, and it raises concerns about the authenticity and quality of the food being offered.

Food Prices: As if these issues weren't enough, the escalating food prices add to the customers' woes. The cheapest option, plain nasi lemak, costs RM3.50, which can be quite steep for some. The average meal price is RM8 and above, further burdening diners with inflated costs.

Conclusion: It is evident that this food court is in dire need of intervention to rectify its current shortcomings. Proper infrastructure, improved hygiene, and stricter management of food vendors are necessary steps to restore this establishment's credibility. I strongly urge the relevant authorities, such as Immigration and the Ministry of Health, to conduct a joint operation to address these pressing issues and ensure the well-being of...

Kopitiam with around 25 stalls offering Pork Noodle, Nasi Lemak, Borneo Western Fusion, Wan Tan Mee, Burmese Stir Fry, Chicken Rice, Claypot Chicken Rice, MeeKolok, Hakka Mee, Steam Fish, Chinese Stir Fry, Taiping Popiah, etc.

Atmosphere: 3.75🌟 Place is huge with tall ceilings with big spaces between tables and the seats are right at the center surrounded by all the stalls. Actually the place doesn't feel hot even during the noon probably due to its ceiling/roof. However, there are some spots where the fan is spoiled so those spots likely can be hot during the afternoon. The place is definately old but its not the worse. I think they can make it better if they do better cleaning daily on the floor, tables and chairs. Most of the stalls opens so there's a lot varieties.

Food: Nasi Lemak Ayam Goreng 3.5🌟 Rice 3.5🌟, Chicken 3.75🌟, Sambal 2.5🌟, Rendang 3.5🌟 There's not a lot anchovies, mostly nuts but maybe due to the staff portioning problem. Comes with a whole boiled egg which is good. Rice has strong flavor and quite fluffy. The Fried Chicken is the best in this dish, very flavorful and it comes with bits of fried stuffs which brings another level of flavour. Sambal is disspointing as it seems watery and lack fragrance. The rendang sauce though is quite nice. Priced at Rm 11.50

Drinks: Chinese Tea...

Type: Chinese Food Court Signature: None

The place was kinda empty (maybe 10% full) when we visited during Saturday night. They have pretty standard stalls in the food court with some decent stalls. There's an authentic Chinese stall (3.5 🌟) that serves noodles which was pretty decent. You can select and choose ingredients yourself to mix and match your mee. We tried the curry mee (1 🌟) which was really bad ..the curry doesn't look like curry and the bihun was too soft.

Also ordered the Oh Chien 2 🌟 (Fried Oysters) and it was the first time I tried oysters with really cruncy fried eggs. The oysters were overcooked and the overall taste was not exactly enjoyable. That said the prices are pretty decent and you have ample dining space... And parking was easy too (during weekends).

Taste Rating 3/10 Ambience Rating 4/10 Service Rating...