Ka Kee Lang Restaurant — Restaurant in Langkawi Island

Don't be fooled by its modest roadside location; Ka Kee Lang Restaurant in Langkawi offers a rich culinary experience that beautifully marries local flavors with international ingredients. With its inviting, laid-back atmosphere, excellent service, and, above all, its phenomenal dishes, this eatery provides a dining experience that transcends the ordinary.

The dining adventure kicked off with the Xing Guang Tofu, a specialty dish featuring Japanese tofu. This high-quality tofu, known for its silky, creamy texture, was delicately fried to achieve a thin, crisp exterior. Paired with a savory-sweet sauce, the dish was a harmonious play of textures and flavors, making it an absolute must-try.

Next up was the Sweet and Sour Chicken, a testament to the restaurant's ability to elevate a traditional dish into something extraordinary. The chicken was tender, juicy, and beautifully coated in a sauce that struck the perfect balance between sweetness and tanginess. Each bite was a vibrant explosion of flavor.

The Oyster Omelette was a surprise standout, with its fresh, plump oysters nestled within a fluffy, lightly browned omelette. The slightly briny taste of the oysters coupled with the savory omelette created an exceptional flavor profile, making it a delight to the palate.

The final crown jewel of the meal was the Steamed Red Snapper. Expertly prepared to retain its natural sweetness and tender texture, the fish was beautifully complemented by a subtle, tangy sauce. The dish was a testament to Ka Kee Lang's skill in balancing complex flavors while letting the main ingredient shine.

Despite the superb quality of food, the prices were reasonable, and the portions were generous, providing excellent value for money. The service was swift and attentive, contributing to the relaxed and warm dining atmosphere.

In conclusion, Ka Kee Lang Restaurant is a delightful roadside gem that skillfully combines local culinary traditions with international elements, resulting in dishes that satisfy and surprise. Don't miss this unique dining experience when you're in Langkawi - it's a culinary journey well...

This restaurant easily i could give 5 stars. The food is nice, fresh, cheap and big portion. I order 3 taste fried siakap, it is fresh and nicely cook. The most best is lala soup. Its really sweet with lala flavor and not salty, oily, sugarly sweet. The kangkung is surprising fresh and not oily. The fried prawn is also fresh and juicy. Really recommended. One thing to note....they dont serve prok here. One last thing i need to comment...there is no toilet here and hopefully the owner will...

Polite and helpful owner.

Did take out for dinner. Ordered dishes for 3 persons (bean curd, mantis prawns, chicken + rice).

Orders were ready within 45 minutes (comparing to other nearby restaurants which cited above 1 hour and refused take out orders). E-wallet payment option available.

Menu has the essentials. Taste above average. There’s room for minor customisation - to discuss with owner.

Prices reasonable. Seating with sufficient spacing,...