Restoran Chef Low 1997 刘师傅 Kopitiam – Stone Grilled Chicken · Nyonya Laksa · Cendol · Best Melaka Food — Restaurant in Malacca

If youre thinking of eating or do a takeaway here during your 1 hour work break, i suggest you skip here unless you want to starve until end of shift.

Came to have a lunch here with my family and the wait time is about 40min-1 hour+ long. First and last time to eat here again..

We ordered around 5 items, 2 noodles ,1 soup, 1 fried enoki and 1 chicken chop. Fried enoki & seaweed soup came around 40min mark while pickled vege noodle and the rest came like 20-30 min after.

Seems that only 1-2 people are cooking only and 1 cashier that helps out in the kitchen sometimes.

Also weirdly felt a bit lightheaded and dizzy after having their pickled veg noodle.. Might be the salt content is quite high.. Portion wise is quite big tho and taste was pretty average. For the price for some of the items are pretty overpriced i'd say.

Service was average tho they should probably wash their table cloth with hot water as the stink from their table cloth affects the environment smell.

Definitely wouldnt recommend to dine in here unless they have a better management and improve especially with the lack of...

the whole restaurant is very smelly . the casher can not understand English , Malay and Mandarin then I still need pay 10% service charge for the 雞同鴨講 even take away also need to pay10% service charge the foods are obviously over price mee soup serve with froze food and the only one Ingredient is not froze food is handmade meat ball but the meat...

~ Clean and spacious ~ Service was prompt ~ Comfortable and quiet

Food was okay …. ➡️ Assam Laksa 👍🏻 flavourful ➡️ Signature Stone-Grilled Chicken with Special Fragrant Rice 😑 meh … nothing special

Price ~ on the high side

Overall, I find the food and drinks were just average. Probably not gonna revisit...