Happy Rajah — Restaurant in Isle Mauritius

Located in Super U, Grand Baie, Happy Rajah Restaurant is a must-visit for anyone craving authentic Indian cuisine in a warm and welcoming atmosphere. This restaurant stands out for its family-friendly environment, excellent customer service, and delicious food, making it a favorite among both locals and tourists.

From the moment you step in, the ambiance is inviting, with tasteful décor that reflects the rich culture of India. The spacious seating arrangement makes it comfortable for families, and the overall atmosphere is relaxed, perfect for a casual meal or a special gathering.

One of the highlights of Happy Rajah is its exceptional customer service. The staff is friendly, attentive, and always ready to recommend dishes based on your preferences. Orders are taken promptly, and the food arrives in a reasonable time, ensuring a smooth dining experience.

As for the food, it truly captures the essence of Indian cuisine. From butter chicken to flavorful biryanis and freshly made naans, every dish is well-seasoned and prepared with quality ingredients. The balance of spices is perfect, catering to both mild and spicy palates. Vegetarian options are also plentiful, making it an inclusive choice for all diners.

Overall, Happy Rajah Restaurant offers a memorable dining experience with its family-friendly setting, top-notch service, and mouthwatering Indian food. Whether you’re a local or just visiting Grand Baie, this restaurant is definitely...

It was not my first experience at Happy Rajah Grand Baie, but however my last visit was not that great.

Let’s start with the staffs, they surely lack training in being great to all the customers (Mauritians & Tourists), I didn’t appreciate the fact that we had people coming after us, but they were served before us. More smiling faces would not hurt next time!💯

Waiting time to get food was around 45mins!

Food wise: non veg: The chicken makhni, paneer curry, chicken Kadai were delicious, this would definitely get ratings 8.5/10!💯 However, seems like the staffs were busy, and we received few items cold, and had to ask them to reheat them!

Veg wise - Dum Aloo is highly not recommended, having a whole boiled potato in just a gravy with not great taste! Paneer curry - Highly recommended, one of the delicious and soft paneer chunks I had. They literally melt in yours mouth!🥰

They do offer other varieties of both veg and non veg!😍

Drinks: Mango Lassi - 7/10 (They serve it in glasses, but it taste better when given in steels glasses, remains cold and taste better) Virgin Mojoto - 8/10 Coca Cola - I find it expensive for a glass for rs100 We have other restaurants who offer 0.5 bottle for same price!

Atmosphere: It’s cosy and nice, we have AC and the interior decor is very nice!

Overall: I will still recommend Happy Rajah for Indian Food!❤️ Might be this time luck was not on our side but will surely...

We visited Happy Rajah Restaurant around 11:30 AM, which is when the sign outside indicates that it opens. Upon entering, all the staff were gathered at one table—there wasn’t even a simple hello or greeting. We stood there waiting for someone to welcome us, but when the staff noticed us, they made dismissive comments like “phfff” or “ayo baap,” as if we had disturbed them. I believe we were the first customers of the day, yet they lacked any enthusiasm to welcome us.

Eventually, a young woman—still looking irritated—approached us and bluntly stated that if there were two of us, we should be seated at a table for two. We sat down, and on the table was a tablet device. She roughly handed it to us and said, “You should order your food directly on the tablet.” There was no greeting, no “good morning,” nor did she wait for us to ask for food recommendations.

Unhappy with the way we were treated, we left the restaurant without ordering. Note: This incident occurred on Monday, February 3, 2025.

What i have to say is, if we—the first customers (just the two of us)—were treated so dismissively, one can only imagine how larger groups might be treated. If you don’t enjoy working with customers, you might consider finding another job or working from home rather than dampening your customers’ mood—especially during lunchtime. Overall, it was very...