La table de Andree is such a wonderful restaurant that you MUST visit while you are in Guanajuato.
This quaint establishment offers a remarkable eating experience in every facet.
Chef Thierry is truly a professional, authentic, and passionate man who strives and succeeds at providing genuine French Cuisine to the people he serves.
The Service - From the moment you enter, Chef Thierry received us and sat us down while providing us with the Menu and willing to answer all questions we might have. He speaks French, Spanish, and English fluently and nothing is better than the Chef explaining and recommending dishes. Attentive service with everything being served on time and friendly service that makes you feel wonderful.
The Prices - Everything on the menu is quite affordable nad accessible. My personal experience; 2 Appetizers, 2 entrees, 2 drinks, 1 wine glass, and 1 dessert. All of this for approximately 42 USD.
The Food - Delicious, tasty, fragrant, exquisite, magnificent and the best adjectives possible to describe the food. However, the best word that comes to my mind to properly describe the food is, 'Balanced.'
The Ambiance - Quaint, relaxed, comfortable, clean, and welcoming.
The Staff - Extremely friendly, courteous, helpful, and attentive.
The Location - In Downtown Guanajuato approximately 100 meters from Alhóndiga de Granaditas and less than 100 meters from...
Read moreThe best French food I ever had! We been here for Saturday night for my birthday, it's a really pretty and romantic environment restaurant, so bad it's not many people here at Saturday night, which is a shame, I have been Guanajuato twice, had another French restaurant in downtown and had duck too....compared to this one, this one is the MUST EAT in Guanajuato. The appetizer snail is so delicious with garlic and basil, and as an Asia I don't usually eat cheese, but the baked Brie cheese with French toast is sooo good! The French Duck Confit is the best duck I ever had in my life, there are many Chinese duck dish in China, but this duck is full of strong flavor and crispy, so damn good! The panna cotta dessert is very very good, strong chocolate and cafe flavor,not too sweet, even you are full, you still can eat it! Ten chief is so nice, introduced us every dish from appetizer to dessert in English in detail, which I never experienced before, every dish is so good. I can't wait come back soon to eat all the dish in the menu already! Thanks so much Thierry!!! Can't wait to come back already 😆 Florence who is living in Querétaro Lastly but importantly the restaurant price definitely affordable,amazing authentic French food, two appetizers and two main course one dessert with tip, only 1200 pesos!!! Also the duck confit is the most expensive dish, just 360 pesos,you...
Read moreThe food was good but not great and we were left feeling a bit disappointed for what we expected from the reviews and price. Everything with garlic and butter was good as to be expected when something is covered in garlic and butter. But some of our dishes felt like the warmed up leftovers from the previous nights dinner, the side of potatoes that came with some dishes was really lacking in seasoning and flavor. What really left a bad taste in our mouth is at the end we expected a French restaurant of all places to have a good crème brûlée and it was one of the worst any of us has ever had. It was clearly old and not fresh and had been torched long ago. Overall everyone enjoyed the seafood dishes but some of the others were meh. If not for the dessert probably would of...
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