This place need to shut down for inspection and proper training! Steer clear is my recommendation.
Let's start with the food. Went for lunch and ordered the beans and sweet and sour chicken. The beans were weird tasting and the beans were not crunchy which made me suspected that it's not the freshest. The sweet and sour were ok, nothing to rave about. The rice was over cooked and a bit old or about to go off. The disgusting thing happened when we saw an employee was standing by the cutlery and water station (help yourself setup). He was coughing and sneezing over the station and not covering his nose and mouth!...
Read moreI really enjoyed the food here - it was fresh and non greasy. The place itself was empty but it was clean and quiet and fairly new. The buns were delicious and so were the noodles that was made with beef.
I would recommend at least trying this place at least once - I would definitely return and try a different dish next time to see if their standards of food remain the same.
Customer Service was okay but could do with some improvement. There was plenty of room to move around and like I said the place was clean that is always a bonus.
Anyway foodies up to you whether or not to try their food -...
Read moreThe last time I went to this restaurant will definitely be my last. Here’s what happened: I saw the front desk staff waive the takeaway box fee for a group of customers and fulsomely walked them out. But when it came to us, she insisted on charging for the takeaway boxes. When confronted her on the special treatment, she just quickly made something up as it clearly didn’t match what we had just witnessed. For context, we’re Asian, and the other group was non-Asian. Whether or not my suspicion is right, I have no interest in returning to a place where bias—even the hint of it—shapes the...
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