I donโt usually write reviews. I donโt Yelp. I donโt TripAdvisor. I donโt scribble half-hearted stars after a meal. But K-Chicken? K-Chicken summoned the bard in me.
This isnโt just fried chicken. No, friend. This is a culinary sermon, battered in magic and deep-fried in glory. Itโs as if the chicken gods themselves reached down, whispered ancient secrets into the ear of the chef, and said: "Let there be crunch."
Forget KFC. Forget every soggy, sad, limp excuse for "crispy" you've suffered through. Thereโs a new sheriff, no, a new sovereign in Stavanger. And they come bearing gochujang, garlic soy, and the golden gospel of Korean street food.
From the moment that first bite shattered in my mouth โ light as sin, bold as truth, I knew. I wasnโt eating. I was transcending. The skin? A holy armor of flavor. The meat? Tender enough to make angels weep. The sauces? Alchemy. Sweet, spicy, sticky, and unapologetically addictive. Aaah, the sauces... So good..
Even the sides? Perfect harmony. Kimchi that bites back. Pickled radish like a palate reset button. Fries? Dangerous.
It's the kind of place that makes you text your friends mid-bite. The kind that ruins other chicken for you forever (true story).. The kind of place where you say "I'll just have one piece" and walk out thirty minutes later, lips tingling, soul satisfied, pockets empty, and still, you'd do it all over again. Twice.
K-Chicken isn't just a meal.
Itโs a revelation. A spicy, crispy, soul-saving sermon in...
ย ย ย Read moreK-Chicken is an absolute gem in the heart of Stavanger for anyone who craves authentic Korean chicken. From the moment you step inside, you are greeted by a team that embodies hospitality and mindfulness, ensuring every customer feels welcome and valued. The attention to detail by the staff is impeccable, and they go above and beyond to make sure your dining experience is unforgettable.
The heart of K Chicken, the head chef and co-owner Bokee showcases her culinary skills with an exceptional menu that highlights the true essence of Korean flavors. Each dish is crafted with precision and passion, offering a delightful array of savory and succulent options. The quality of the ingredients and the mastery of the cooking techniques truly set K Chicken apart, making it a standout choice for Korean fried chicken in Norway.
My absolute favorites are the sweet and spicy...
ย ย ย Read moreJust amazing! The staff was very kind and friendly, Ada and 2 other young gentlemen helped us (unfortunately I didnโt had the chances to get their names), but thank you very much to the 3 of them! :) The food was amazing, I had the creamy and my husband the honey soy, and we both loved our choices, everything was delicious, the chicken, the salad, rice.. everything! It was a great surprise in our short stay in Stavanger! I definitely recommended to...
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