AlFresco Coron — Restaurant in Coron

This was a disaster from start to finish. • First of all, the entire restaurant was “reserved,” even though no one sat at those tables during our entire visit. We were seated to the side instead. • It took 15-25 minutes before anyone even came to take our order. • During the order, they apologized and listed what wasn’t available on the menu (seems to be standard here), but it wasn’t too bad at that point.

We got our appetizers, which were bland and lacked flavor.

Then the real issue began. After eating the appetizers, we waited, no joke, over 30 minutes before they came out to tell us that our main course wasn’t available. This was after: Waiting 15-25 minutes to order, Waiting another 20 minutes for the appetizers, Eating for about 20 minutes, Then waiting an additional 30 minutes just to hear they didn’t have our main dish.

Absolutely outrageous. If you still decide to go here, make sure they check with the kitchen for every dish you order.

To top it off, we paid 750 pesos for two bland appetizers. Totally not worth it.

0/5....

Extremely friendly and cordial waiters

Great view of the sea and the mountains of Coron Island.

Relaxed atmosphere with chill music

Great modern interior design

The food selection currently consists mainly of snacks, which and can fully convince taste. Especially the chilis with mozarella, spring rolls and homemade fries were great. The menu is to be expanded in the future. Free peanuts were served.

Beverage selection is large, something for everyone and visually beautifully arranged.

Very environmentally conscious and electricity is solar generated. Straws are made of glass, other materials are reusable

There was a lot of attention to detail, e.g. appealing design of the menu

We celebrated our anniversary and got two cocktails and one brownie for free

In a few months the place will become the top address on Coron and this is highly deserved! We wish the owner and employees all the best. Salamat, thank...

I went there with my mom for lunch on our first day in Coron. I also sent a message for reservation to which they replied promptly. The place was well ventilated, clean and relaxing vibe. Great playlist was a plus for me. They also have herbs planted on the side which I assume they also use for their dishes. The food we ordered were grilled tuna and their ceviche. Both were well plated and prepared to our liking. The tuna tasted like a fresh catch fish and was perfectly grilled. The quinoa was seasoned well, though the beans were slightly overcooked IMO, and my mom loved it. The ceviche I got was tanigue and it was good. Some of the mangoes mixed with it were sour but it somewhat expected. They have good selection of drinks. I ordered their DOTD which was the watermelon mojito. It was refreshing and had the perfect mixed. The only thing I hope they could improve on is their stairs. Lastly the staff were hospitable...