WILD — Restaurant in Taguig

Look at how this business responds to its customers. I was genuinely asking bcos it was my first time being charged a service charge for a TO-GO ORDER locally for a COFFEE, I’ve also gone here multiples times and wasn’t charged an additional fee so I was just a bit confounded yet I get a passive aggressive reply in return. I appreciate the detailed response but obviously not the talking down to. If you mishandled the pricing, just say that. You’re basically subsidizing the cost of doing business. They don’t even inform you of it or would at least appreciate a sign stating such fee because I disagree, it’s not a common practice locally. I just personally find it so icky when businesses sneak in these additional costs. It wasn’t even the amount (duh) but the principle of it. Mind you, they don’t even hand out receipts by default unless you ask for it.

Just check out how they respond to the less than 4 star reviews, says a lot about the character of the person running it. So gross. Such a turn off to support these kinds...

Hands down, one of the best vegan cafes we’ve come across in the metro. It’s great to see a food joint serve delicious food that is up to par with vegan restaurants abroad and does not skimp on the quality of their ingredients.

All the burgers we ordered (Double Cheeseburger, Classic Cheeseburger, Gochujang burger) were all on point- but the Gochujang was a cut above the rest. I’ll be craving for that burger. The mushroom fries didn’t last very long on our table because everyone couldn’t get enough of it.

As for the drinks, they gave a generous amount and each beverage was packed with flavor. We got their Açaí Strawberry Smoothie, Passion Fruit Iced Tea, and Strabwery Iced Tea. the Straberry Iced Tea was what really stood out to us.

To sum it up, Wild is a combination of seriously delicious food, a cozy and welcoming atmosphere from both the staff as well as the location of the place, and owners who have a heart for their customers. Even the meat lovers on our table genuinely enjoyed...

I first tried their vegan burgers at the their food truck in BGC. I went to their flagship store in Poblacion for the first time yesterday and I don’t know what they did, but the burger is even better now 😂

I have had their chickpea tuna salad sandwich (delicious), their beef tacos (really, really good), both coffee and non-coffee drinks (all top notch).

It’s hard to find fresh, non-processed vegan food when eating out in Manila and I’m so happy WILD exists. The quality and standards of their food and drinks (espresso horchata is super good) are objectively even better than some vegan restaurants I’ve gone to in Europe. I chatted with one of the owners and you can tell they have a passion for what they do and they are hands-on with their business. I believe this is what makes everything on their menu just...