Pizza Piazza — Restaurant in Porto

This is a restaurant that for Chinese better not to go. Because I felt racism. for that perspective. First we went there to eat the beef , we asked beef medium cooked. After 15 min came the beef that is with lots of blood and with lots of nervs and fat. This dish costed 14.5euro. just one piece of beef and little bit rice. Then we complained to the boss , the boss said : I insist you come back and the meal will be on me. Today we went back to eat the same dish again , the same thing happened again : the beef still with lots of blood ! And then returned to the kitchen and cooked again. After we finished the waiter said : Adues, we even asked him : is there anything we need to pay ? The waiter said : no problem. So we left and then In the afternoon : 5 o'clock , the boss called us and said he was mad that 2 of us went to lunch instead of 1. This is so Ridiculous !!! And we told him that we will go back to the restaurant and paid our bills with no problem. But for sure we will never come to this restaurant again ! The owner answered : you can do whatever you want. I don't need...

Pizza Piazza is a nice restaurant with decent food for a right price. The waiters are friendly and the interior is fancy. You can go on a business lunch or on a date and it will not look wrong. The waiter gave me bread and olive oil while waiting on my suggested pizza. They have Moretti beer (and Heineken, but let's not go there). The pizza arrived blazingly fast. It got me surprised. The pizza was decent, thin crusted. The big difference with real italian pizzas is the amount of cheese they use on the base. Less cheese would have tasted better. If you're an international eater, be aware that their Maestro, Visa and MasterCard don't work with international cards. Luckily I still had some cash on me. It was a solid 4,5 out of 5, but I like a good sourdough pizza with a more crust and less cheese, so that would be the only improvement to...

Good Italian joint, amongst the most antique and well known in town. Located in a posh neighborhood and catering mostly to locals who know the staff already by name, service to strangers may seem a bit cold. The tagliatelle al Pesto was quite different and very light on the sauce that gives the dish its name. Overall was okay but it required more sauce and parmigiano cheese. The pizza was delicious, all pizzas have a very thin base and use very tasty...