Changsin-dong spicy pork feet — Restaurant in Seoul

If you're looking for a local eating experience, this is definitely it!

Place is full of locals, the restaurant staff don't speak much English but despite that, their service is very very good. We asked for rice and the rice came with seaweed, and I think the waitress could see the cluelessness in our faces that she took it upon herself to roll the rice and seaweed into small balls for us.

It's situated in a street market and they also let you eat and open food you buy in other stalls in the market, which was really nice.

Food is so good, and soooo spicy! But they ask you ahead if you want spicy or not. But telling you now, the spicy level is no joke!

It's a small space with a low ceiling. They have two dining areas so a lot of tables. Most tables would sit a maximum of four, but they can combine tables if needed. We arrived 6:30 and there were still free seats, but the tables soon filled up later on...

This is truly a local gem for pig trotters (jokbal). They have an insane spicy version which is delicious. This restaurant is hidden in a back alley and surrounded by many local shops selling traditional side Korean dishes (banchan)....

truely a secret place for the locals, we order the spicy and stew combo and both of it was good indeed but the spicy one is a serious business. Definitely recommend you to come if you...