Hyoja Bakery — Restaurant in Seoul

Very nice and very helpful customer service. My friend and I don't speak much Korean, but the two staff members we saw were able to describe what everything was and the flavors in English. They were both really nice! The bread was very delicious, and they threw in some "service", so we got some free bread. Pretty common in Korea, but as an American I still get a kick out of it ☺️ I was also wearing my hat that says "외국인", which means "foreigner". I'm a blonde white girl so yeah, duh! The man at the checkout saw it and thought it was funny, so he put a sticker with the store's name on it on my hat. Thank you to that handsome man for the sticker!...

The must-try item is “corn bread”. Basically it is a loaf of multiple buns sprinkled with polenta and stuffed with some mixture of corn and peppered onion. Taste is somewhat good. It feels like having a dumpling except the skin is of bread. The price of that corn bread was reasonable at KRW 5,000 a loaf. The baker owner was very friendly. Highly recommended. Other baked items were rather expensive. So if your pocket is not deep, stick...

One of the famous bakery shop (top 20 in Seoul) they are welcome and alert for the customer. The onion corn bread was good but too greasy for me, the onion cream cheese bun was okay. The red bean snack and the white bean snack were good. But the milk cream bun was a lot of air inside the bun, the cream is...