Simbiosis — Restaurant in Ibiza

Fantastic restaurant and my go-to place whenever I spend an evening in Dalt Vila and fancy a break from Spanish tapas. Why? Incredible food - always with a new twist - local and organic ingredients and wonderful service. Makes me feel at home!

Eight things I love ❤️

1. Delicious plant based, high level cuisine - I’m a gourmet eater and always leave with a smile.
2. My ❤️ dishes: Kale salad mix with tempeh (marinated in soy sauce blend), baked quinoa (so crispy) and blueberries (20€), as well as Koftas (lentil croquettes) with curry sauce and rice (23€)
3. Relaxing atmosphere in the heart of Ibiza town
4. The owner is always up for a small talk and gives great recommendations and Ibiza insider tips
5. Impeccable service
6. Fantastic price - quality ratio
7. located only a few minutes from Vara De Rey square
8. You always get a seat even with a bigger group or without reservation
9. Their desserts 🍮 🍦

To sum it up: No matter what your preferred way of eating is (vegan, meat eater, vegetarian, pescatarian, raw food, gluten-free) - come and try it out - you’ll be pleasantly surprised about the diversity on the menu; from mezze platter, summer rolls and tacos to raw pad Thai or burger. You’ll find...

I had ordered their Japanese salad which listed enticing ingredients on their menu. The €16 plate came as a bed of greens, slices of pickles, hummus (which is a replacement and unfortunately one I couldn’t eat), and shockingly plain soy sauce as dressing. Several ingredients were missing, including two which I looked forward to: fermented tofu and seaweed. They had replaced the tofu with hummus, which is indigestible for me - so I couldn’t eat it; the seaweed they managed to bring afterwards, came in less than 1 tablespoon worth, and it was salty beyond belief. Unbearable. Combined with the soy sauce dressing, it was the hardest salad I ever had to try eat. I didn’t want to waste food. Two bites later, I really gave up. I asked for the bill, and expressed my complaint, all the waitress could say was “sorry”, and the cafe still happily took my €16 for their barely edible and low quality salad. Just the day prior, I ate at a gourmet cafe which served incredible salads at half the price in the €8 range. This place is pure robbery. At least...

Simply the best vegan experience we’ve ever had! From the very first moment, it was clear that this was not just a meal, but a true gastronomic experience. The service was flawless – our waiter was absolutely outstanding, always attentive, friendly, and genuinely concerned about making everything perfect.

We had the chance to try a large part of the menu, and every single dish was an explosion of flavors, surprising and memorable. It’s incredible how they can transform simple ingredients into something so creative and delicious.

We were also lucky enough to meet the owner, an absolutely lovely person, full of passion for what she does and with an inspiring energy, which made the whole visit even more special.

I highly recommend this restaurant to any vegan (and even to those who aren’t!). It’s one of those places that stays in your heart. 💚 Perfect...