La Gintonería Donostiarra — Restaurant in San Sebastián

Having lived in many international capitals, I've had my fair share of cocktail exposure and, more often than not, have been disappointed. Last week, by pure chance, I came across “La Gintoneria Donostiarra” and was blown away. From the outside, this unremarkable and somewhat lugubrious bar doesn't stand out. You'll need to walk in and observe the head waiter hard at work to realise this is a serious cocktail bar with highly professional staff. Cocktails were unparalleled, not skimping on the alcohol and meticulous presentations. No drink is off limits. These people know their trade and are eager to please. Taking into account the myriad of ingredients and expertise that goes into each cocktail, I thought at 10 Euros a piece it was more than...

The best gin and tonic I’ve ever tasted. Not sure if the bartenders name but he was super delightful and explained the content of the drink. I had a Nordes and it had notes of eucalyptus, rosehip, bay leaf, mint and so much robustness.

He used dry ice to create a cool smoke and allowed ingredients like bay leaves, grapes, and some other exotic ingredients that permeated the drink. The Nordes turned out to be super delish! It tastes like perfume on a bed of cube ice and floating grapes and blueberries.

This was great! I’m glad I didn’t go for the cosmopolitan I was going to order. Once I saw the first drink made, I knew I had to try one as well. Come here for some good...

We had a wonderful experience at this gin bar! The highlight was the bartender, Ivon—knowledgeable, attentive, and clearly passionate about his craft. He prepared his signature gin and tonics using dry ice to enhance the blending of flavors, which was both entertaining to watch and delicious to drink. Mine was made with Nordés gin, perfectly balanced and beautifully presented. Watching Ivon work elevated the entire experience. I’d highly recommend this spot to anyone visiting San Sebastián who enjoys exceptional cocktails and...