Small family restaurant, totally Spanish and very welcoming. All our food was absolutely fresh, prepared and cooked to complete perfection. As we ordered we were given fresh warm bread and mature manchego cheese, both delicious. The house white Rueda was very palatable. We started with tomato and tuna salad (fresh and tasty) and red prawns cooked to perfection. And to follow bacalao (cod) steak with garlic accompanied with salad and potato. Simple but just cooked so it was flaky and juicy. The portions are generous and the service impecable. We would give 10 stars if we could. Thank you Daniel (padron), Maribel (chef), Manuel (camarero), Karina and Trini for making us feel like part of...
   Read moreI recently dined at Los Tres Teniques in Santa Cruz de Tenerife and it was an outstanding experience. The seafood was incredibly fresh and every dish was bursting with flavor.
The service was top-notchâkind, attentive, and very responsive. The staffâs friendly demeanor made our meal even more enjoyable.
With its welcoming atmosphere and superb cuisine, Los tres teniques is a must-visit for seafood lovers. Highly...
   Read morejust got off the plane, try to find a restaurant to have a quick meal next to our hotel with my wife, we donât expect very good food and service but walk in to this restaurant, ordered few dishes , you canât imagine how good is the food , the scollop is the best, fish is amazing and the waiter âManuelâprovides me and my wife very best service for us. Over expected experience, wish we could...
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