Adèlia Café — Restaurant in Santiago de Compostela

The coffee shop was absolutely lovely! The atmosphere was warm and inviting, and the coffee was rich and flavorful. The staff were very friendly, making the experience even more enjoyable! The toasts were incredibly delicious, with a wide variety of options to choose from, all perfectly toasted and melting in our mouths. We loved it so much, that we ended up returning for breakfast several days in a row. The desserts were equally delightful, especially the classic cheesecake, which was simply divine. A wonderful spot that made our mornings truly...

The cheesecake (€4.85) was alright, but not outstanding. The portion felt quite small, especially considering the size of the plate, which had several visible chips that made the presentation less appealing.

The “café con leche (pequeño)” was listed as a latte, but the cup felt too large compared to other small coffees I’ve had in Spain. This threw off the coffee-to-milk ratio, making it feel more diluted than expected.

Nice atmosphere overall, but a bit more attention to detail would really improve...

This is a very nice coffee shop with a better than average coffee. The information available on the coffee is incomplete on the finca, altitude, and sometimes the exact variety. For the price of a pour over phenomenal! Nice folks working there and good ambiance. The available roasting availability was limited with a focus heavier roasted coffees. The presentation could have been better with the filtered coffee in a separate beaker and a smaller mug to maintain the heat. Overall, it was a...