The restaurant from first view looks nice, people work nice but till the first taste. Prices and quality is unbelievable different thing. We were in many places but never see this different between prices and food. We take starter anciuvis 12 eur in a plate 1 pcs anciuvi with small simple white bread. Salad was 24 eur with few tomatos,green leaves and bad preparation of 1 scalop. No special sous,bread was bad. We tried starter,salat,hot dish.everything was bad. Next evening we go to another restaurant and were surprise of wonderfull food with understanding prices. It looks that restaurant want show some level but it looks like joke for people who just look 5 stars and not care about...
Read moreWe had a light dinner (tapas) as guests of guests who were staying at the hotel. The outdoor dining area is a beautiful and tranquil oasis, a nice contrast to the bustling crowds of the old town part of Seville, perfect for conversations with friends. There is a good range of prices for the wines by the glass, mostly from 4.5eu to 6.5eu. We ordered off the snacks (bar?) menu. The Jamon iberico was the best that we had in the 11 days in Spain. The other tapas (flor de alcachofa/fried artichokes?, avocado & apple cream w/shrimp, croquetas, ceviche?) were all good. Service was attentive and suggestions were offered for...
Read moreFabulous food and wonderful atmosphere! Very quiet and hidden gem of a restaurant. The service and food were of a high standard and not many tables ever seem to be booked here. The only thing that was off is that they said the bread was included for free however we ended up being charged for it in the end. But overall really...
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