Villa Marina Sitges — Restaurant in Sitges

Wow!! I’d say that sums this restaurant up but I do feel the need to elaborate. From the very start you can feel the love and happiness that permeates this establishment! You’re greeted with smiles from all the staff, including the owner who is working in the open kitchen, and EVERYONE seems genuinely happy and wanting to please their guests! Plus, it is right across from the sea which gives it a lovely ambiance. But let’s get to the food. We started with a simple, but delicious salad which was followed by a very delicate white fish, unfortunately I can’t recall it’s name, but it was cooked to perfection with a very light but talented hand on the seasoning. This was followed by a spinach and pear ravioli that was to die for! In fact, we loved it so much we went back for lunch the next day and it didn’t disappoint! EVERYTHING about this restaurant is top notch, the view, the staff, the food, even the prices were very fair. DEFINITELY a must if you’re visiting Sitges! I’d really like to say “THANK YOU” to everyone there that made both our visits ...

Came after considering multiple other restaurants on Google reviews.

We waited 15 min to be sat, 10 min to get menu and place setting, 10 min to get only water (bc the person taking drink orders was not capable of taking food orders too… water is £3.50 each person)

Ordered filet mignon … was delivered a medallion with 4 potato wedges… pictured … the price I cannot truly comprehend ….

Spouse was delivered the “fish of the day” which was salmon with sides, as we were told… the salmon was drenched in salt. When asked to take it back they simply cut off the eaten side.. the chef came out and said herself she threw some EVVO on there and grilled the same over-salted slab for a few min before serving it all over again.

It came out giving the same over salted, under seasoned expectations we started with.

Very disappointing and in no world worth the...

Probably the slowest service I’ve experienced in Spain in several weeks of being here, and I’m not sure what was going on. The really bewildering part was when I and several other tables suddenly got a random bonus serving of pasta, which seemed very much like a tacit acknowledgment that things weren’t going to plan. In my case it arrived 1 minute before my starter salad, which it clearly was NOT designed to go with. The food itself ranged from decent to good, ironically the bonus pasta was the best dish.

Another sign of disorganisation is that the menu says tax is NOT included, one of the few places I’ve seen saying this and which was an annoyance, but then the final bill showed that actually tax was included.

Not dreadful but also not somewhere I’d recommend on the basis of tonight’s experience. Maybe it was just...