Just arriving 10 minutes before the dinner rush for great seats by the window was a good idea. My husband and I enjoyed cold tapas from the lunch menu before the more hearty main course dinner options were ready for serving. The owner was very welcoming! All our food was superb! The beef with potatoes was smothered in brown sauce, which was juicy and melted in my mouth. I loved the sizzling shrimp, and if you love sardines with tomatoes, you will be very pleased with this slightly chilled fish dish. Everything tasted fresh and well seasoned, including my spouses pork dish. I had to try a few slices and wished I could try more of his. I was stuffed, but that did not stop me from taking in two pints of cold beer followed by hot tea and the owner giving us a gracious courtesy shot class of what tasted like apple wine. We were lucky not to stumble out of there after having such a fun time here. Stop by this corner spot restaurant and...
Read moreHe ido hoy con una amiga a tomar una cerveza. Nos atienda una chica muy simpática y le pedimos dos cañas. Al momento de pagar nos dicen que son 3,60 a 1,80 cada cerveza, perfecto le digo al camarero, que puede que sea el mismo encargado, que pagamos con tarjeta, nos dice que no tiene datáfono y le decimos que no nos han avisado, de haberlo sabido nos vamos a otro bar, pues nos lo repite que se les dañó y tal que se yo. Mi amiga dice que cree que lleva suelto, se pone a revisar y le falta un euro. El señor no nos da solución más bien nos dice que debemos llevar efectivo, mi amiga por hacerse la simpática hasta se excusa de que por tema COVID no llevamos efectivo y este señor nos dice de manera arrogante que ya el bus acepta efectivo, que son 3 euros y se ríe. Me molesto y le digo disculpe pero yo no ando con efectivo por la calle, aparte eso es problema mío, yo uso tarjeta a lo que él dice déjalo así mañana me traen un euro. Se va y al irse nos da un “consejo” que debemos llevar efectivo a lo que yo le respondo y ustedes avisar. ¿Donde se ha visto que le digan al cliente que tiene que andar con efectivo al salir? Ustedes deberían tener el datáfono en buen estado y caso que no AVISARLE AL CLIENTE. Que espere su euro...
Read moreA lovely experience. Beautifully cooked and presented chipirones with delicious dressing, bread, olives and a glass of dry white wine. Great value and I recommend this place. I read the owner/head barman was unfriendly. I understand, I worked hard to build some rapport with him. A shame but I will return. The chef was engaging. Worth a visit. Nice inside and...
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