Copine by Jim&Jacob — Restaurant in Stockholm

0 consideration for customers.

I ordered a dish which had an ingredient I cannot eat that was not listed on the menu. I mentioned it to the waitress who first argued that it was listed. I had to show her the menu and she acknowledged that it was not listed. But in the end she eventually left it on the bill arguing that they cannot list all the ingredients (adding the condescending comment that they don't write that their dishes have salt and pepper). ANY other restaurants would have apologised and either replaced the dish or removed it from the bill, but nope, they argued their case until the end. I would never have expected this kind of behaviour from such an establishment. Food-wise: the liver paté was nice, the tartar, I cannot tell as I could not eat it, the ravioli was just a bowl of salt and the turbot was nice but...

We had a lovely dinner at copine. We booked in advance and we were lucky to get one the quite nights in summer, so we had a full support and great chat from is kind staff. The staff gave us great suggestions to pair the dishes with wines.

The restaurant is cozy and comfortable. We tried a few the small dishes, such as Agnolotti, duck liver, Cornbread. Anglotti was interesting, Duck liver was ok.

For the main we tried Grilled Duck Breast, vegeterian which was Chanterelles and green sparagus and Grilled Turbot. The food in general was beautiful. Our favorites were Fish and vegeterian dishes. Duck breast was also dellicious but nothing extra-ordinary.

We also tried Rum Raisin for the dessert, which was too sweet for our taste.

We will definitely recommend...

I was invited to dinner here and really enjoyed our evening. It’s an offshoot from Jim & Jacob one of my favourite places in Stockholm and they serve a lot of small plates to share.

We ordered a number of small dishes along with a nice white wine and the food was really good. It’s a typical Scandinavian setting with sleek furniture an open kitchen and well dressed waiters that were very friendly and polite. The place was pretty packed when we arrived but the food started arriving one by one and it all tasted great.

My favourite dish of the evening was the beef tartare. I would come back here just for that dish alone :-) A great place for a dinner with friends...