Fabrique Stenugnsbageri — Restaurant in Stockholm

The Fabrique branch in Rosenlundsgatan is a relaxed and kind of large bakery with a nice selection of delicious sandwiches and sweet delights in combination with good coffee, just what I was looking for to start my day.

Recently I was in Stockholm again, and since I visited a Fabrique branch in London, I thought next time when I'm in Stockholm, I should check out their local shops there, that's where they started after all.

It is now quite few years ago since I lived in Stockholm and ever since I moved away, I always enjoy going back and visit the city for a few days every now and then. When I last visited the city in September 2015, it seemed as if Fabrique branches had opened at almost every corner. With currently 13 shops, it looks like they are becoming a major force in Stockholm.

As I was living in Södermalm, I started one day with a breakfast at the nearby shop in Rosenlundsgatan. The place is beautiful, and as I noticed when walking around the streets of Stockholm during my short stay, this location is also bigger than most of the other Fabrique branches I had seen.

They use Johan & Nyström coffee and made a reasonably nice flat white.

I had a very tasty savoury sandwich and a very delicious blueberry roll.

Fabrique is becoming a bit of a chain these days, perhaps like GAIL's in London. As long as the breads and buns continue to taste as flavoursome and lovely as they do now, they should expand as much as they like.

If you are in Södermalm in need of a coffee break, the Fabrique branch in Rosenlundsgatan would definitely be a good choice - friendly staff, good food and a...

5/07/2024 My friend and I went to your establishment for coffee for the first and last time. Cutlery with food residue and a layer of dust stuck on it is a separate issue. My friend ordered a latte with oat milk, and my order was a latte with normal milk. When the girl brought the order to the table, one sip was enough for me to understand that my milk was far from ordinary, but at least half oatmeal. I suspect that the girl was just too lazy to pour out the old oat milk from the previous order and she just mixed it all together. Now the question is, what would happen if I had an allergy to oat milk?!!! Do your employees know how to think with their heads? and the girl very persistently argued that this was ordinary milk. Sorry, but I drink 5-6 cups of coffee every day and I can already tell the taste of milk. I do not recommend this establishment...

In October 2015, I had read a random Wall Street Journal article on Cardamom buns in Stockholm and how Fabrique's were the best. I wrote myself a note that if I ever were in Stockholm, I should give that a try. Now, 4 years later, I have arrived and went straight to Fabrique and was not let down. The cardamom buns are amazing- warm and moist and soft. But they also have cinnamon buns, brownies with almonds & raspberries, almond cake, and a unique passion fruit type pudding thing served in a small jar. Service was fantastic and helpful. I...