Monster Chicken — Restaurant in Stockholm

For a start up from 3 students who are not well experienced in operating a business, I’d say they are doing their best! And that to me deserves respect.

We visited today (just a few days after they opened) so there is the hype! We waited for an hour to be seated. Was it worth the wait?

I’d say order two rice cakes (tteokbokki) and the pa’padak chicken! And you will know that this place offers food that is worth the wait! And I totally would wait and be seated and receive a fast and decent service! We did not wait long for the food. They came out just in time - chicken wings were still hot and juicy!

As any other new or maybe any business, there is always room for improvement.

If you have a small space, it can get crowded and noisy so loud music can prevent good conversations over really delicious chicken!

Tteokbokki was very good! Can we please have more? A bigger serving and not just a side.

Thank you for the generous servings of monchi fries, but I do not mind if it was less fries and more chicken. Or maybe tteokbokki for side instead of fries? 🙂

Dry and wet tissue on the tables should be available all the time.

Maybe put a saucer or any tiny plate to rest the chopsticks when taking a break.

But those are just suggestions. I know this will be a big thing! You have a good thing going! We’ll definitely come...

the reservation policy should be changed. Yesterday my friends and I were going to have a delicious meal at this place (there were 7 of us), when we came to the restaurant, there were no seats and we were asked to put ourselves on a list manually (21st century technology) and wait for a call. As we had nowhere else to go we decided to wait outside, after some time the employee came out and asked us not to stand near the restaurant, as we scare away visitors (at this time we are already waiting for 15 minutes). I got the feeling that we were not as important as all those who came to the place after us, as one by one visitors got seats, and we were left waiting outside. When we asked why we didn't get a seat, we were told that there were too many of us and they could only seat us if the biggest tables were available. There was a feeling that we are inconvenient customers and they do not want to deal with us, because it is 7 people, while during our waiting time they put 5 new visitors at the tables, knowing that we are waiting. We were not asked to be seated separately , there was no explanation until we asked, the staff just told us to sign in and not to stand in front of our place) It was very "pleasant" from them, we...

Update(Jun2023): Ordered a take away with large size, but realised they have reduced the portion a lot! Got only 5 wings while last time we got more than 8 pcs for wings and 6pcs for boneless one when we ordered large☹️ understand the cost and inflation, etc, but am a bit disappointed tbh, sorry for having to downgrade from my previous review… ——————————————————— Finally Korean fried chicken place in Stockholm! 🍗 Tried their soy sauce and regular Korean sweet and spicy sauce fried chicken as well as rice cake. Love the soy sauce flavour❤️ it’s not too salty yet comes with a hint of sweetness😍 loves the sprinkle of red and green chili for that little heat added as well 🌶 The regular sweet and spicy sauce is good as well!! But personally would vote for the soy sauce as my favourite 🤭 Rice cake was pretty good, but it’s quite different from the authentic tteokbokki, the rice cake here seemed to be fried or baked(?) with some sauce on top, making it a little dry🥺🤔 (p.s. This place is super popular, had to wait for a fee tables even though we got there at 18 on a weekday😮, so be ready for having to wait if you are planning to pay a visit...