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Les Saveurs du Liban — Restaurant in Geneva

Name
Les Saveurs du Liban
Description
Lebanese venue serving meze, tartares & seasonal seafood in a trendy space with sidewalk seating.
Nearby attractions
Brunswick Monument
Jardin des Alpes, Quai du Mont-Blanc, 1201 Geneva, Switzerland
Noël au quai
Quai du Mont-Blanc, 1201 GenĂšve, Switzerland
Carrousel Wetzel
Quai du Mont-Blanc 19, 1201 GenĂšve, Switzerland
The Geneva Water Fountain
Quai Gustave-Ador, 1207 GenĂšve, Switzerland
SwissTours
Rue François-Bonivard 8, 1201 GenÚve, Switzerland
Phare des PĂąquis
1201 Geneva, Switzerland
Basilica Notre-Dame of Geneva
Pl. de Cornavin, 1201 GenĂšve, Switzerland
Jardin Anglais
Quai du Général-Guisan 34, 1204 GenÚve, Switzerland
The Flower Clock
Quai du Général-Guisan 28, 1204 GenÚve, Switzerland
La Rade
1207 Geneva, Switzerland
Nearby restaurants
Edelweiss restaurant
Pl. de la Navigation 2, 1201 GenĂšve, Switzerland
The Hamburger Foundation - PĂąquis
Rue Philippe-Plantamour 37, 1201 GenĂšve, Switzerland
CÎté Lac
Rue Philippe-Plantamour 37, 1201 GenĂšve, Switzerland
Corner Pub
Pl. de la Navigation 6, 1201 GenĂšve, Switzerland
Le palmarin
Rue de BĂąle 14, 1201 GenĂšve, Switzerland
Le Diwane
Rue de Zurich 6, 1201 GenĂšve, Switzerland
Sushi Store Paquis
Rue des PĂąquis 37, 1201 GenĂšve, Switzerland
Nguyen-Saveurs du Vietnam
Rue de BĂąle 12, 1201 GenĂšve, Switzerland
KO-AH Bar & Lounge
Rue de l'Ancien-Port 14, 1201 GenĂšve, Switzerland
Mikado Sushi
Rue de l'Ancien-Port 9, 1201 GenĂšve, Switzerland
Nearby hotels
Fairmont Grand Hotel Geneva
Quai du Mont-Blanc 19, 1201 GenĂšve, Switzerland
Hotel Edelweiss
Pl. de la Navigation 2 bis, 1201 GenĂšve, Switzerland
Novotel GenĂšve Centre
Rue de Zurich 19, 1201 GenĂšve, Switzerland
Hotel President Wilson, a Luxury Collection Hotel, Geneva
Quai Wilson 47, 1211 GenĂšve, Switzerland
The Woodward, Auberge Collection
Quai Wilson 37, 1201 GenĂšve, Switzerland
Geneva Hostel
Rue Rothschild 28, 1202 GenĂšve, Switzerland
Hotel d'Angleterre Geneva
Quai du Mont-Blanc 17, 1201 GenĂšve, Switzerland
ibis GenĂšve Centre Lac
Rue de Berne 26, 1201 GenĂšve, Switzerland
HĂŽtel Eastwest by Malone
Rue des PĂąquis 6, 1201 GenĂšve, Switzerland
HĂŽtel Kipling
Rue de la Navigation 27, 1201 GenĂšve, Switzerland
Related posts
Keywords
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Les Saveurs du Liban things to do, attractions, restaurants, events info and trip planning
Les Saveurs du Liban
SwitzerlandGenevaGenevaLes Saveurs du Liban

Basic Info

Les Saveurs du Liban

Pl. de la Navigation 8, 1201 GenĂšve, Switzerland
4.2(413)$$$$
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Ratings & Description

Info

Lebanese venue serving meze, tartares & seasonal seafood in a trendy space with sidewalk seating.

attractions: Brunswick Monument, Noël au quai, Carrousel Wetzel, The Geneva Water Fountain, SwissTours, Phare des Pùquis, Basilica Notre-Dame of Geneva, Jardin Anglais, The Flower Clock, La Rade, restaurants: Edelweiss restaurant, The Hamburger Foundation - Pùquis, CÎté Lac, Corner Pub, Le palmarin, Le Diwane, Sushi Store Paquis, Nguyen-Saveurs du Vietnam, KO-AH Bar & Lounge, Mikado Sushi
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Phone
+41 22 731 09 28
Website
lessaveursduliban.ch

Plan your stay

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Reviews

Nearby attractions of Les Saveurs du Liban

Brunswick Monument

Noël au quai

Carrousel Wetzel

The Geneva Water Fountain

SwissTours

Phare des PĂąquis

Basilica Notre-Dame of Geneva

Jardin Anglais

The Flower Clock

La Rade

Brunswick Monument

Brunswick Monument

4.5

(1.8K)

Open 24 hours
Click for details
Noël au quai

Noël au quai

3.9

(72)

Closed
Click for details
Carrousel Wetzel

Carrousel Wetzel

4.4

(10)

Open 24 hours
Click for details
The Geneva Water Fountain

The Geneva Water Fountain

4.7

(6.9K)

Open 24 hours
Click for details

Things to do nearby

Create your own perfume from start to finish
Create your own perfume from start to finish
Thu, Dec 25 ‱ 12:30 PM
1205, Geneva, Switzerland
View details
Candlelight : Coldplay vs. Imagine Dragons
Candlelight : Coldplay vs. Imagine Dragons
Sun, Dec 28 ‱ 7:30 PM
Quai des Bergues 33, GenĂšve, 1201
View details
Christmas Demonstration – Geneva
Christmas Demonstration – Geneva
Wed, Dec 24 ‱ 11:00 AM
Palais des Nations, Place des Nations,Geneva, Switzerland
View details

Nearby restaurants of Les Saveurs du Liban

Edelweiss restaurant

The Hamburger Foundation - PĂąquis

CÎté Lac

Corner Pub

Le palmarin

Le Diwane

Sushi Store Paquis

Nguyen-Saveurs du Vietnam

KO-AH Bar & Lounge

Mikado Sushi

Edelweiss restaurant

Edelweiss restaurant

4.3

(550)

$$

Click for details
The Hamburger Foundation - PĂąquis

The Hamburger Foundation - PĂąquis

4.0

(802)

Click for details
CÎté Lac

CÎté Lac

4.1

(269)

$$

Click for details
Corner Pub

Corner Pub

4.4

(249)

Click for details
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Posts

Mike GalstyanMike Galstyan
One quick thing before my review - review your bill! Make sure you get charged for what you ordered, it happened with us but hey these things happen! As an Armenian who has grown up on a Mediterranean diet, I’ve developed a deep appreciation for the rich and flavorful cuisine of the region. During my recent visit to Genùve, I had the pleasure of discovering a true gem among Lebanese restaurants that left an indelible mark on my taste buds. Upon stepping into this restaurant, I was immediately captivated by the warm ambiance and inviting aromas wafting through the air. Little did I know that the culinary experience that awaited me would be nothing short of extraordinary. Let’s start with the rice—oh, that rice! I’ve never tasted such fluffy, soft, and perfectly cooked rice before. Each grain danced delicately on my tongue, releasing a burst of subtle flavors that complemented every dish on the table. It was truly a testament to the skill and craftsmanship of the chefs. Now, let’s talk about the star of the show—their mix of onions and sumac. It was a divine creation, so harmoniously balanced that we couldn’t resist ordering a larger bowl to savor its exquisite combination. The tangy sumac and the sweet caramelized onions formed a marriage of flavors that elevated every bite. It was the ultimate accompaniment, adding a delightful zing to the meal. The vegetarian sampler was a true revelation. Bursting with vibrant colors and tantalizing aromas, it showcased the richness and versatility of Middle Eastern cuisine. Among the various delicacies, the eggplant stole the spotlight. Its velvety texture, smoky undertones, and enticing blend of spices made it an absolute delight to savor. Each bite transported me to the sun-soaked lands of the Mediterranean. If you find yourself in Genùve, craving Middle Eastern flavors that will transport you to culinary paradise, this Lebanese restaurant is an absolute must-visit. From the impeccable rice to the unforgettable onion and sumac mix, and the mouthwatering vegetarian sampler, every dish is a testament to their dedication to culinary excellence. Prepare to embark on a gastronomic journey that will leave you craving for more. Trust me when I say that this restaurant has mastered the art of Mediterranean cuisine and will undoubtedly become your go-to destination for an authentic and unforgettable dining experience. Don’t miss out—make it a priority to indulge in these Middle Eastern delights when visiting Genùve. Your taste buds will thank you.
Hassan AldarbestiHassan Aldarbesti
I had high hopes for Les Saveurs du Liban given the promising name and Lebanese cuisine concept, but unfortunately, my experience fell well short of expectations. The food was the highlight of the visit, though that's not saying much. While the dishes showed potential and had authentic flavors, the execution was inconsistent and left much to be desired. Portions were reasonable, but the quality simply wasn't there - some items were underseasoned while others seemed to have been sitting under heat lamps too long. For a restaurant specializing in Lebanese cuisine, I expected much more attention to detail and fresher preparation. The real disappointment was the service. The staff appeared completely unprepared and lacked even basic hospitality training. Orders were mixed up, we waited an unreasonable amount of time for simple requests, and the servers seemed genuinely confused about the menu items. When we asked questions about dishes, the responses were vague and unhelpful. The lack of professionalism was evident throughout our entire meal. The restaurant has potential with its cuisine concept, but significant improvements are needed in both the kitchen and front-of-house operations.
Zi AdZi Ad
Some of the staff are super nice especially when I spoke with them our language, unlike the waitress she ignored me but who caresđŸ€­ I had fattoush and farrouj meshwe The fattoush was really good and the portion size was fair BUT The farrouj was literally a joke, max of 200g of chicken. Probably you should change the naming of this plate so people wouldn't get shocked and disappointed. They play Lebanese music đŸ‘ŒđŸŒ They do serve alcohol too
See more posts
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hotel
Find your stay

Pet-friendly Hotels in Geneva

Find a cozy hotel nearby and make it a full experience.

One quick thing before my review - review your bill! Make sure you get charged for what you ordered, it happened with us but hey these things happen! As an Armenian who has grown up on a Mediterranean diet, I’ve developed a deep appreciation for the rich and flavorful cuisine of the region. During my recent visit to Genùve, I had the pleasure of discovering a true gem among Lebanese restaurants that left an indelible mark on my taste buds. Upon stepping into this restaurant, I was immediately captivated by the warm ambiance and inviting aromas wafting through the air. Little did I know that the culinary experience that awaited me would be nothing short of extraordinary. Let’s start with the rice—oh, that rice! I’ve never tasted such fluffy, soft, and perfectly cooked rice before. Each grain danced delicately on my tongue, releasing a burst of subtle flavors that complemented every dish on the table. It was truly a testament to the skill and craftsmanship of the chefs. Now, let’s talk about the star of the show—their mix of onions and sumac. It was a divine creation, so harmoniously balanced that we couldn’t resist ordering a larger bowl to savor its exquisite combination. The tangy sumac and the sweet caramelized onions formed a marriage of flavors that elevated every bite. It was the ultimate accompaniment, adding a delightful zing to the meal. The vegetarian sampler was a true revelation. Bursting with vibrant colors and tantalizing aromas, it showcased the richness and versatility of Middle Eastern cuisine. Among the various delicacies, the eggplant stole the spotlight. Its velvety texture, smoky undertones, and enticing blend of spices made it an absolute delight to savor. Each bite transported me to the sun-soaked lands of the Mediterranean. If you find yourself in Genùve, craving Middle Eastern flavors that will transport you to culinary paradise, this Lebanese restaurant is an absolute must-visit. From the impeccable rice to the unforgettable onion and sumac mix, and the mouthwatering vegetarian sampler, every dish is a testament to their dedication to culinary excellence. Prepare to embark on a gastronomic journey that will leave you craving for more. Trust me when I say that this restaurant has mastered the art of Mediterranean cuisine and will undoubtedly become your go-to destination for an authentic and unforgettable dining experience. Don’t miss out—make it a priority to indulge in these Middle Eastern delights when visiting Genùve. Your taste buds will thank you.
Mike Galstyan

Mike Galstyan

hotel
Find your stay

Affordable Hotels in Geneva

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
I had high hopes for Les Saveurs du Liban given the promising name and Lebanese cuisine concept, but unfortunately, my experience fell well short of expectations. The food was the highlight of the visit, though that's not saying much. While the dishes showed potential and had authentic flavors, the execution was inconsistent and left much to be desired. Portions were reasonable, but the quality simply wasn't there - some items were underseasoned while others seemed to have been sitting under heat lamps too long. For a restaurant specializing in Lebanese cuisine, I expected much more attention to detail and fresher preparation. The real disappointment was the service. The staff appeared completely unprepared and lacked even basic hospitality training. Orders were mixed up, we waited an unreasonable amount of time for simple requests, and the servers seemed genuinely confused about the menu items. When we asked questions about dishes, the responses were vague and unhelpful. The lack of professionalism was evident throughout our entire meal. The restaurant has potential with its cuisine concept, but significant improvements are needed in both the kitchen and front-of-house operations.
Hassan Aldarbesti

Hassan Aldarbesti

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Geneva

Find a cozy hotel nearby and make it a full experience.

Some of the staff are super nice especially when I spoke with them our language, unlike the waitress she ignored me but who caresđŸ€­ I had fattoush and farrouj meshwe The fattoush was really good and the portion size was fair BUT The farrouj was literally a joke, max of 200g of chicken. Probably you should change the naming of this plate so people wouldn't get shocked and disappointed. They play Lebanese music đŸ‘ŒđŸŒ They do serve alcohol too
Zi Ad

Zi Ad

See more posts
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Reviews of Les Saveurs du Liban

4.2
(413)
avatar
5.0
2y

One quick thing before my review - review your bill! Make sure you get charged for what you ordered, it happened with us but hey these things happen!

As an Armenian who has grown up on a Mediterranean diet, I’ve developed a deep appreciation for the rich and flavorful cuisine of the region. During my recent visit to Genùve, I had the pleasure of discovering a true gem among Lebanese restaurants that left an indelible mark on my taste buds.

Upon stepping into this restaurant, I was immediately captivated by the warm ambiance and inviting aromas wafting through the air. Little did I know that the culinary experience that awaited me would be nothing short of extraordinary.

Let’s start with the rice—oh, that rice! I’ve never tasted such fluffy, soft, and perfectly cooked rice before. Each grain danced delicately on my tongue, releasing a burst of subtle flavors that complemented every dish on the table. It was truly a testament to the skill and craftsmanship of the chefs.

Now, let’s talk about the star of the show—their mix of onions and sumac. It was a divine creation, so harmoniously balanced that we couldn’t resist ordering a larger bowl to savor its exquisite combination. The tangy sumac and the sweet caramelized onions formed a marriage of flavors that elevated every bite. It was the ultimate accompaniment, adding a delightful zing to the meal.

The vegetarian sampler was a true revelation. Bursting with vibrant colors and tantalizing aromas, it showcased the richness and versatility of Middle Eastern cuisine. Among the various delicacies, the eggplant stole the spotlight. Its velvety texture, smoky undertones, and enticing blend of spices made it an absolute delight to savor. Each bite transported me to the sun-soaked lands of the Mediterranean.

If you find yourself in GenĂšve, craving Middle Eastern flavors that will transport you to culinary paradise, this Lebanese restaurant is an absolute must-visit. From the impeccable rice to the unforgettable onion and sumac mix, and the mouthwatering vegetarian sampler, every dish is a testament to their dedication to culinary excellence.

Prepare to embark on a gastronomic journey that will leave you craving for more. Trust me when I say that this restaurant has mastered the art of Mediterranean cuisine and will undoubtedly become your go-to destination for an authentic and unforgettable dining experience.

Don’t miss out—make it a priority to indulge in these Middle Eastern delights when visiting Genùve. Your taste buds...

   Read more
avatar
2.0
23w

I had high hopes for Les Saveurs du Liban given the promising name and Lebanese cuisine concept, but unfortunately, my experience fell well short of expectations. The food was the highlight of the visit, though that's not saying much. While the dishes showed potential and had authentic flavors, the execution was inconsistent and left much to be desired. Portions were reasonable, but the quality simply wasn't there - some items were underseasoned while others seemed to have been sitting under heat lamps too long. For a restaurant specializing in Lebanese cuisine, I expected much more attention to detail and fresher preparation. The real disappointment was the service. The staff appeared completely unprepared and lacked even basic hospitality training. Orders were mixed up, we waited an unreasonable amount of time for simple requests, and the servers seemed genuinely confused about the menu items. When we asked questions about dishes, the responses were vague and unhelpful. The lack of professionalism was evident throughout our entire meal. The restaurant has potential with its cuisine concept, but significant improvements are needed in both the kitchen and...

   Read more
avatar
2.0
2y

We were 6 to sit for dinner and the 2 ladies didn’t care sitting us down so we made our way through by ourselves. Order was taken but the lady having enough and overloaded of work didn’t have the patience to give explanations on the menu. Forks and servings came after the food had landed on the table without a smile either a word. We had orders 2 saveurs du Liban which is plate with different assortments of Lebanese food. I noticed that the 2 plates weren’t identical in contenance of food that should be but missing assortment from one plate. I said it to the waitress and she didn’t give a F* about it no word not even a regret or to add the missing ingredient. We had to ask for the bill several times, we paid and we will never go back. The only positive thing about this place is only their big spacious terrasse not to eat but perhaps having a...

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