金枝紅糟肉圓（總店） Taiwanese Meatballs —Jiufen — Restaurant in New Taipei

It was the red wine marinate that caught my attention. The fragrance of the Chinese red wine is present but I am used to much stronger Chinese red wine, it is a little mild for me while i do an appreciate its flavour. Perhaps I linked it with the red wine chicken that I am familiar with so expectations were a little different. Objectively, it is beautifully done with the skin thin and stretchy. Meat filling is well marinated.

Ordering is through the order machine inside the shop. Put in notes or dollars into the machine to order and pay before they prepare the...

Known as a cultural must-try in Jioufen, 金枝紅糟肉円 (Jin Zhi Red Lees Meat Ball) offers a traditional Taiwanese food experience.

The gooey texture of the glutinous rice (at least that's what I think it is) was a bit disconcerting for me. I found it difficult to appreciate. The meat filling also tasted quite bland, lacking a distinct flavour to make it truly enjoyable.

I understand that this dish is deeply rooted in Taiwanese tradition and is a cultural touchstone for Jioufen. Unfortunately, the Red Lees Meatball didn't quite resonate with my...

Just like teochew meatball with an outer layer of glutinuos rice flour. They have alot of flavor for the meatball. They tasted almost the same actually.

More importantly, the staff are very rude to us. We only asked how to make order and the staff talked impatiently with very simplified words replying us. In conclusion they use a kiosk to make order but u need to be seated first. They even got menu on the dining table with the purpose of not...