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PRESERVE Taipei Dome — Restaurant in Taipei

Name
PRESERVE Taipei Dome
Description
Nearby attractions
Songshan Cultural and Creative Park
No. 133號, Guangfu S Rd, Xinyi District, Taipei City, Taiwan 11072
松菸匯 松山文創園區服務中心
110, Taiwan, Taipei City, Xinyi District, Guangfu S Rd, 133號辦公廳舍1樓 A6 O110
Taiwan Design Museum
No. 133號, Guangfu S Rd, Xinyi District, Taipei City, Taiwan 110
National Dr. Sun Yat-Sen Memorial Hall
No. 505號, Section 4, Ren'ai Rd, Xinyi District, Taipei City, Taiwan 110
Taipei New Horizon Building
110, Taiwan, Taipei City, Xinyi District, Yanchang Rd, 88號6樓
Zhongshan Park
No. 505, Section 4, Ren'ai Rd, Xinyi District, Taipei City, Taiwan 110
Eslite Gallery
110, Taiwan, Taipei City, Xinyi District, Yanchang Rd, 88號B1
Contemporary by U Gallery 諭藝術
1F, No. 42-1, Lane 553, Section 4, Zhongxiao E Rd, Xinyi District, Taipei City, Taiwan 110
中山廳
No. 505號, Section 4, Ren'ai Rd, Xinyi District, Taipei City, Taiwan 110
Puppetry Art Center of Taipei
105, Taiwan, Taipei City, Songshan District, Section 5, Civic Blvd, 99號2樓
Nearby restaurants
WEEKEND CHICKEN Taipei Dome
No. 515號, Section 4, Zhongxiao E Rd, Xinyi District, Taipei City, Taiwan 110
BHC Chicken Taipei Dome
110, Taiwan, Taipei City, Xinyi District, Section 4, Zhongxiao E Rd, 515號b2
Ya Yuen Restaurant
106, Taiwan, Taipei City, Da’an District, Guangfu S Rd, 202號
IPPUDO Taipei Dome
No. 515號, Section 4, Zhongxiao E Rd, Xinyi District, Taipei City, Taiwan 110
The Shrimp Daddy
No. 11號, Lane 180, Guangfu S Rd, Da’an District, Taipei City, Taiwan 106
CHAMONIX Taipei Zhongxiao East Branch
106, Taiwan, Taipei City, Da’an District, Section 4, Zhongxiao E Rd, 333號2樓
Star Steak
No. 16, Lane 180, Guangfu S Rd, Da’an District, Taipei City, Taiwan 106
Sukiya Sun Yat Sen Memorial Hall Restaurant
No. 4號, Lane 180, Guangfu S Rd, Da’an District, Taipei City, Taiwan 106
成真咖啡 ComeTrue CAFE 台北誠品松菸店
110, Taiwan, Taipei City, Xinyi District, Yanchang Rd, 88號B1F
Lang's Cafe
110, Taiwan, Taipei City, Xinyi District, Yanchang Rd, 88號號 B1
Nearby hotels
United Hotel, Taipei|國聯大飯店
No. 200號, Guangfu S Rd, Da’an District, Taipei City, Taiwan 106
Eslite Hotel
No. 98號, Yanchang Rd, Xinyi District, Taipei City, Taiwan 110
Hanns House
No. 206號, Section 1, Keelung Rd, Xinyi District, Taipei City, Taiwan 110
W Taipei
No. 10, Section 5 of Zhongxiao East RoadSection 5 of Zhongxiao E Rd, Xinyi District, Taipei City, Taiwan 110
Just Inn
No. 182, Section 1, Keelung Rd, Xinyi District, Taipei City, Taiwan 110
RF Hotel
7樓, No. 235號, Section 4, Zhongxiao E Rd, Da’an District, Taipei City, Taiwan 106
Golden Garden Hotel
No. 176, Section 4, Bade Rd, Songshan District, Taipei City, Taiwan 105
Grand Hyatt Taipei
No. 2號, Songshou Rd, Xinyi District, Taipei City, Taiwan 110061
凡登東棧商務旅店 Vendome East Inn
106, Taiwan, Taipei City, Da’an District, Section 4, Zhongxiao E Rd, 209號
Green World ZhongXiao
No. 180, Section 4, Zhongxiao E Rd, Da’an District, Taipei City, Taiwan 106
Related posts
Keywords
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PRESERVE Taipei Dome things to do, attractions, restaurants, events info and trip planning
PRESERVE Taipei Dome
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Basic Info

PRESERVE Taipei Dome

No. 515號, Section 4, Zhongxiao E Rd, Xinyi District, Taipei City, Taiwan 110
4.7(1.2K)
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spot

Ratings & Description

Info

attractions: Songshan Cultural and Creative Park, 松菸匯 松山文創園區服務中心, Taiwan Design Museum, National Dr. Sun Yat-Sen Memorial Hall, Taipei New Horizon Building, Zhongshan Park, Eslite Gallery, Contemporary by U Gallery 諭藝術, 中山廳, Puppetry Art Center of Taipei, restaurants: WEEKEND CHICKEN Taipei Dome, BHC Chicken Taipei Dome, Ya Yuen Restaurant, IPPUDO Taipei Dome, The Shrimp Daddy, CHAMONIX Taipei Zhongxiao East Branch, Star Steak, Sukiya Sun Yat Sen Memorial Hall Restaurant, 成真咖啡 ComeTrue CAFE 台北誠品松菸店, Lang's Cafe
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Reviews

Nearby attractions of PRESERVE Taipei Dome

Songshan Cultural and Creative Park

松菸匯 松山文創園區服務中心

Taiwan Design Museum

National Dr. Sun Yat-Sen Memorial Hall

Taipei New Horizon Building

Zhongshan Park

Eslite Gallery

Contemporary by U Gallery 諭藝術

中山廳

Puppetry Art Center of Taipei

Songshan Cultural and Creative Park

Songshan Cultural and Creative Park

4.4

(18.2K)

Open 24 hours
Click for details
松菸匯 松山文創園區服務中心

松菸匯 松山文創園區服務中心

4.6

(237)

Open 24 hours
Click for details
Taiwan Design Museum

Taiwan Design Museum

4.4

(210)

Open 24 hours
Click for details
National Dr. Sun Yat-Sen Memorial Hall

National Dr. Sun Yat-Sen Memorial Hall

4.5

(7.7K)

Open 24 hours
Click for details

Things to do nearby

下班後的禪修《面對情緒的禪修課》ft. 賢遍喇嘛 (一期四堂)
下班後的禪修《面對情緒的禪修課》ft. 賢遍喇嘛 (一期四堂)
Tue, Dec 2 • 11:30 AM
古池蛙躍濺水聲, 106, Taiwan, Taipei City, Da’an District, Section 2, Jinshan S Rd, 218號7樓
View details
反詐追查金流-初階課
反詐追查金流-初階課
Tue, Dec 9 • 5:00 AM
106, Taiwan, Taipei City, Da’an District, 和平東路三段63號6 樓 之 6
View details
NTU FC 114-1 第9次社課 指標交易的底層邏輯
NTU FC 114-1 第9次社課 指標交易的底層邏輯
Tue, Dec 9 • 11:00 AM
Freshman Classroom Building, Da’an District, Taipei City, Taiwan 106
View details

Nearby restaurants of PRESERVE Taipei Dome

WEEKEND CHICKEN Taipei Dome

BHC Chicken Taipei Dome

Ya Yuen Restaurant

IPPUDO Taipei Dome

The Shrimp Daddy

CHAMONIX Taipei Zhongxiao East Branch

Star Steak

Sukiya Sun Yat Sen Memorial Hall Restaurant

成真咖啡 ComeTrue CAFE 台北誠品松菸店

Lang's Cafe

WEEKEND CHICKEN Taipei Dome

WEEKEND CHICKEN Taipei Dome

3.9

(601)

Closed
Click for details
BHC Chicken Taipei Dome

BHC Chicken Taipei Dome

4.6

(777)

Click for details
Ya Yuen Restaurant

Ya Yuen Restaurant

4.0

(2.2K)

$$

Click for details
IPPUDO Taipei Dome

IPPUDO Taipei Dome

4.6

(307)

Click for details
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Reviews of PRESERVE Taipei Dome

4.7
(1,235)
avatar
4.0
23w

Preserve's Taipei Dome location is my go-to when eating out due to its convenient proximity to my office. I'm drawn to Preserve because they serve two of my favorite egg dishes: shakshuka and Turkish eggs. While I appreciate the concept of runny yolks, egg whites should never be raw. This is where I consistently encounter an issue.

For the shakshuka, the ordering system now conveniently offers an "eggs fully cooked" option, which I've started selecting to avoid any hassle. Previously, I'd ask for "medium" eggs with a semi-firm yolk, but was told this couldn't be accommodated. So, fully cooked it is for the shakshuka.

The Turkish eggs present a different challenge. When I request medium-poached eggs, the staff's response is that if I don't want a runny yolk, my only option is boiled eggs. As someone who cooks, I know that poached eggs can absolutely achieve a medium to firm yolk with proper timing. Telling a customer that a boiled egg is the sole path to a cooked yolk is simply incorrect, and a boiled egg is fundamentally different from a poached one with a medium yolk. Moreover, even with a fluid yolk, the whites of a poached egg should be set, not liquid.

Unfortunately, despite multiple attempts, the Turkish eggs at Preserve consistently arrive with runny egg whites, which is not only unappealing but also raises concerns about proper preparation.

While I appreciate Preserve as a convenient option, the consistent issues with undercooked egg whites in both the shakshuka and Turkish eggs suggest that perhaps the kitchen could explore alternative approaches to preparing eggs, particularly for these dishes. It's disheartening to be told that a boiled egg is the only solution for a non-runny yolk when it comes to poached eggs.

On a positive note, one aspect I genuinely appreciate about Preserve is their relaxed policy on outside food. It's a huge relief that they don't mind customers bringing in their own food, as I often bring extra veggies to complement my meal. This flexibility is definitely a plus, and I would still highly recommend this place because their other dishes are pretty good. I’ve had the avocado eggs Benedict, and was relieved that the whites in that...

   Read more
avatar
1.0
1y

千萬不要來 A clueless chef and even worse service

QR scanned menu was difficult to use. Back button resulted in firing the order to kitchen. Thankfully I stopped the order in time or it would’ve doubled the nightmare about to come. Server was so disinterested in all forms of customer engagement and rude. Didn’t even bother to give me a flask of water like all other tables nor helped refill not even once. Restaurant was not busy.

Cinnamon oatmeal bowl - a disgusting attempt to improvise an otherwise classic comfort. The oatmeal was overly dense, tasteless with no traces of cinnamon. Everything was ruined and overshadowed by the peanut butter. Raisins were not properly rehydrated and just sprinkled on top like an afterthought.

Avocado burger - a burger with a bowl of white rice and seaweed was really perplexing. In place of two normal buns they opt for avocado as lid and base with tomato, onion, kiwi and patty. I ended up eating it separately like an avocado salad and meat + rice together.

I gave my feedback on spot and they don’t have anything to respond in terms of food. They explained bad service was due to something personal was bothering the server’s mood today. Then as mgmt, you ought to keep him off the floor or send him home. No water flask was because I have small table?! They didn’t refill...

   Read more
avatar
3.0
1y

6/16/2024: Overall, the flavors are good. However, there were a couple of things that needed more attention. We ordered an eggs Benedict marked as "蛋奶素", but it came garnished with spring onions. Thankfully there were able to remake it for us. Still, don’t think this should happen in a veg brunch place. The remade eggs benedict's hollandaise sauce was too watery. The egg itself was also slightly over cooked. An egg was overcooked on the avo plate as well. The oat milk tea is pretty nice but we got a smaller one (same size M & same price & same item) when we revisited 🤔 All servers were kind except one girl with glasses & ponytail. She looked really unhappy and didn’t want to help to find one more knife for us.

6/26/2024 revisited: To be honest the second visit was pretty good, everything is awesome. Benedict ones were cooked perfectly this time. The avo plate was amazing as well. It’s incredible like we visited the totally different restaurant. But as mentioned, I don’t know why we got a smaller milk tea this time😩 Also, the food quality should be more stable from our...

   Read more
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Posts

Emilye LinEmilye Lin
Preserve's Taipei Dome location is my go-to when eating out due to its convenient proximity to my office. I'm drawn to Preserve because they serve two of my favorite egg dishes: shakshuka and Turkish eggs. While I appreciate the concept of runny yolks, egg whites should never be raw. This is where I consistently encounter an issue. For the shakshuka, the ordering system now conveniently offers an "eggs fully cooked" option, which I've started selecting to avoid any hassle. Previously, I'd ask for "medium" eggs with a semi-firm yolk, but was told this couldn't be accommodated. So, fully cooked it is for the shakshuka. The Turkish eggs present a different challenge. When I request medium-poached eggs, the staff's response is that if I don't want a runny yolk, my only option is boiled eggs. As someone who cooks, I know that poached eggs can absolutely achieve a medium to firm yolk with proper timing. Telling a customer that a boiled egg is the sole path to a cooked yolk is simply incorrect, and a boiled egg is fundamentally different from a poached one with a medium yolk. Moreover, even with a fluid yolk, the whites of a poached egg should be set, not liquid. Unfortunately, despite multiple attempts, the Turkish eggs at Preserve consistently arrive with runny egg whites, which is not only unappealing but also raises concerns about proper preparation. While I appreciate Preserve as a convenient option, the consistent issues with undercooked egg whites in both the shakshuka and Turkish eggs suggest that perhaps the kitchen could explore alternative approaches to preparing eggs, particularly for these dishes. It's disheartening to be told that a boiled egg is the only solution for a non-runny yolk when it comes to poached eggs. On a positive note, one aspect I genuinely appreciate about Preserve is their relaxed policy on outside food. It's a huge relief that they don't mind customers bringing in their own food, as I often bring extra veggies to complement my meal. This flexibility is definitely a plus, and I would still highly recommend this place because their other dishes are pretty good. I’ve had the avocado eggs Benedict, and was relieved that the whites in that dish were set.
Anthony TangAnthony Tang
***千萬不要來 A clueless chef and even worse service*** QR scanned menu was difficult to use. Back button resulted in firing the order to kitchen. Thankfully I stopped the order in time or it would’ve doubled the nightmare about to come. Server was so disinterested in all forms of customer engagement and rude. Didn’t even bother to give me a flask of water like all other tables nor helped refill not even once. Restaurant was not busy. Cinnamon oatmeal bowl - a disgusting attempt to improvise an otherwise classic comfort. The oatmeal was overly dense, tasteless with no traces of cinnamon. Everything was ruined and overshadowed by the peanut butter. Raisins were not properly rehydrated and just sprinkled on top like an afterthought. Avocado burger - a burger with a bowl of white rice and seaweed was really perplexing. In place of two normal buns they opt for avocado as lid and base with tomato, onion, kiwi and patty. I ended up eating it separately like an avocado salad and meat + rice together. I gave my feedback on spot and they don’t have anything to respond in terms of food. They explained bad service was due to something personal was bothering the server’s mood today. Then as mgmt, you ought to keep him off the floor or send him home. No water flask was because I have small table?! They didn’t refill my water once!
Chih-Ting HsuChih-Ting Hsu
6/16/2024: Overall, the flavors are good. However, there were a couple of things that needed more attention. We ordered an eggs Benedict marked as "蛋奶素", but it came garnished with spring onions. Thankfully there were able to remake it for us. Still, don’t think this should happen in a veg brunch place. The remade eggs benedict's hollandaise sauce was too watery. The egg itself was also slightly over cooked. An egg was overcooked on the avo plate as well. The oat milk tea is pretty nice but we got a smaller one (same size M & same price & same item) when we revisited 🤔 All servers were kind except one girl with glasses & ponytail. She looked really unhappy and didn’t want to help to find one more knife for us. 6/26/2024 revisited: To be honest the second visit was pretty good, everything is awesome. Benedict ones were cooked perfectly this time. The avo plate was amazing as well. It’s incredible like we visited the totally different restaurant. But as mentioned, I don’t know why we got a smaller milk tea this time😩 Also, the food quality should be more stable from our points of view.
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Preserve's Taipei Dome location is my go-to when eating out due to its convenient proximity to my office. I'm drawn to Preserve because they serve two of my favorite egg dishes: shakshuka and Turkish eggs. While I appreciate the concept of runny yolks, egg whites should never be raw. This is where I consistently encounter an issue. For the shakshuka, the ordering system now conveniently offers an "eggs fully cooked" option, which I've started selecting to avoid any hassle. Previously, I'd ask for "medium" eggs with a semi-firm yolk, but was told this couldn't be accommodated. So, fully cooked it is for the shakshuka. The Turkish eggs present a different challenge. When I request medium-poached eggs, the staff's response is that if I don't want a runny yolk, my only option is boiled eggs. As someone who cooks, I know that poached eggs can absolutely achieve a medium to firm yolk with proper timing. Telling a customer that a boiled egg is the sole path to a cooked yolk is simply incorrect, and a boiled egg is fundamentally different from a poached one with a medium yolk. Moreover, even with a fluid yolk, the whites of a poached egg should be set, not liquid. Unfortunately, despite multiple attempts, the Turkish eggs at Preserve consistently arrive with runny egg whites, which is not only unappealing but also raises concerns about proper preparation. While I appreciate Preserve as a convenient option, the consistent issues with undercooked egg whites in both the shakshuka and Turkish eggs suggest that perhaps the kitchen could explore alternative approaches to preparing eggs, particularly for these dishes. It's disheartening to be told that a boiled egg is the only solution for a non-runny yolk when it comes to poached eggs. On a positive note, one aspect I genuinely appreciate about Preserve is their relaxed policy on outside food. It's a huge relief that they don't mind customers bringing in their own food, as I often bring extra veggies to complement my meal. This flexibility is definitely a plus, and I would still highly recommend this place because their other dishes are pretty good. I’ve had the avocado eggs Benedict, and was relieved that the whites in that dish were set.
Emilye Lin

Emilye Lin

hotel
Find your stay

Affordable Hotels in Taipei

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
***千萬不要來 A clueless chef and even worse service*** QR scanned menu was difficult to use. Back button resulted in firing the order to kitchen. Thankfully I stopped the order in time or it would’ve doubled the nightmare about to come. Server was so disinterested in all forms of customer engagement and rude. Didn’t even bother to give me a flask of water like all other tables nor helped refill not even once. Restaurant was not busy. Cinnamon oatmeal bowl - a disgusting attempt to improvise an otherwise classic comfort. The oatmeal was overly dense, tasteless with no traces of cinnamon. Everything was ruined and overshadowed by the peanut butter. Raisins were not properly rehydrated and just sprinkled on top like an afterthought. Avocado burger - a burger with a bowl of white rice and seaweed was really perplexing. In place of two normal buns they opt for avocado as lid and base with tomato, onion, kiwi and patty. I ended up eating it separately like an avocado salad and meat + rice together. I gave my feedback on spot and they don’t have anything to respond in terms of food. They explained bad service was due to something personal was bothering the server’s mood today. Then as mgmt, you ought to keep him off the floor or send him home. No water flask was because I have small table?! They didn’t refill my water once!
Anthony Tang

Anthony Tang

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
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Find a cozy hotel nearby and make it a full experience.

6/16/2024: Overall, the flavors are good. However, there were a couple of things that needed more attention. We ordered an eggs Benedict marked as "蛋奶素", but it came garnished with spring onions. Thankfully there were able to remake it for us. Still, don’t think this should happen in a veg brunch place. The remade eggs benedict's hollandaise sauce was too watery. The egg itself was also slightly over cooked. An egg was overcooked on the avo plate as well. The oat milk tea is pretty nice but we got a smaller one (same size M & same price & same item) when we revisited 🤔 All servers were kind except one girl with glasses & ponytail. She looked really unhappy and didn’t want to help to find one more knife for us. 6/26/2024 revisited: To be honest the second visit was pretty good, everything is awesome. Benedict ones were cooked perfectly this time. The avo plate was amazing as well. It’s incredible like we visited the totally different restaurant. But as mentioned, I don’t know why we got a smaller milk tea this time😩 Also, the food quality should be more stable from our points of view.
Chih-Ting Hsu

Chih-Ting Hsu

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