劍持屋 Ken Mochiya 台北信義新天地 A4 — Restaurant in Xinyi District

Mouthwatering food, especially the white eel; very friendly service. They'll treat you like honoured guests even if you're a one off customer on a budget. Team takes pride in delivering the best food they can, to the highest standards, for a fair price.

Their tasting menus use seasonal ingredients well. Every item was tasty, creative and original - highly recommend. Explosions of flavours in sea urchin mousse and scallop/cauliflower soup. These aren't tourist rip offs using inferior ingredients. Great way of savouring the full range of their talented chef.

Tried this place once and came back every night we were in the vicinity. Irresistible mix of yumminess, good value, and...

As far as eel rice is concerned, this is the sweet spot, price and location wise. You can ask for regular or less potion of rice. There are a lot of garnishes and side dishes you can choose to make it a meal. The eel egg roll doesn’t disappoint. The chicken wing is okay but hey think about it an eel and a chicken meeting for the first time in your belly. Define “meet-cute.” Define “romantic!” The staffs were attentive and caring. Be aware that the restroom is outside the restaurant. Anyway, it won’t blow you away but it hits the...

DO NOT EAT HERE IF YOU HAVE DIETARY RESTRICTIONS OR ALLERGIES!!! I had an awful dining experience here last Saturday. Despite repeatedly informing the waiter of my dietary restrictions as a Muslim, they failed to accommodate my needs. I asked about the ingredients in each dish of the set menu and was assured that there was no meat besides seafood. However, I discovered a large piece of non-halal meat in the cabbage and scallop soup. When confronted, the waiter admitted their mistake by saying they "FORGOT IT CONTAINED MEAT." They offered me an $8 sea urchin sushi to compensate, but it only added to my disappointment. This review serves as a warning to others, as the staff's negligence and lack of training and consideration ruined an otherwise decent meal. Additionally, the restaurant mishandled my reservation, asking if I needed high chairs for kids despite me booking for two adults only. Seriously train your staff better.

如果你有飲食限制或對食物過敏，建議不要在這裡用餐！從一開始我就多次告知服務生我只能吃海鮮，不能吃其他的肉 (因為我是回教)。基本上套餐裡的每個餐點我都有問是否有其他肉類，結果問到一半這位服務生就直接推薦我點獅魚套餐，說那個套餐只有海鮮沒有其他肉類。結果我喝海鮮干貝白菜盅喝到一半看到一塊超大的肉。我跟服務生確認是肉還是其他食材時，他跟我說他"忘記湯裡有肉"?????? 之後他給我一塊海膽壽司作為賠償，端上食物時還跟我說這個壽司沒有豬肉。先生...