丸滿台灣味手路菜 — Restaurant in Zhongshan District

A old school traditional food shop in Taipei, bit crowded, tables closely arranged and also served with all kinds of exclusive Taiwanese based food products. Please reserve and go or else u need to wait for a very long time, the owners are so great and humble and the hospitality given by them were so great. Excellent service 👏 and good experience. Food was so fluffy, meat was tender and also super delicious. I heard you get the right seasonings according to the right climate and season, the salt, oil and main ingredients were so delicate and properly designed in every meal, we were 10 people and for each we paid like around 600 $ntd for all the below items. Wow 👌 👏 😍 👍 🥰 ☺ 👌

胡麻醬松阪肉 - Seasame pork 白斬鹽酒雞 - Traditional salt chicken 狗母魚酥米粉湯 - Dogfish Crispy Rice Noodle Soup 酒仙肥腸 - Pig intestine 干貝蚵仔煎 - Fried oyster with scallops 梅汁排骨 - Plum Sauce Pork Ribs 山蘇小魚乾 - Shansu dried fish 櫻花蝦米糕 - Pork chops 砂鍋鴨 - Casserole duck 炒水蓮 - Fried water lotus

Recommend place in Taipei city, definitely worth every penny and every bite.

📍No. 21, Lane 353, Linsen N Rd, Zhongshan District, Taipei City, 10491

Bom appetite...

Came here for dinner on 3/28 and this place was packed. So make sure to make a reservation early on. There’s also a few items on the menu that needs to be pre order, so make sure you ask them. We ordered quite a few dishes and one of the dish that I was most excited about was their lobster sandwich, but it was such a let down and disappointment.. the plating was very nice and it looks very delicious, but when you bite into it you really can’t taste any lobsters at all.. Does not taste like a lobster sandwich at all. It taste more like a fried ham sandwich with lettuce to be honest. It’s also a bit pricey. The cost of it was $480 for 4 piece. Their other dishes like the stir-fried de pork liver, fried pork ribs, abalone, and vermicelli soup was good though. Their service was not too bad as well. I would go back to try out their other dishes but wouldn’t get their lobster sandwich again. Not worth it...

Recommended by Michelin, traditional Taiwanese cusine. Tables were placed pretty closely and on a Friday night, it was packed, and incredibly noisy (not able to carry on any conversation without yelling even at the same table) not a pleasant place to have a meal. The owners apologized because there were 2 tables' customers who were out of control. But, my guess, when full, it gets quite noisy. My favorite dishes were the rice noodles hot pot and pig's intestines. The two most expensive dishes, the fish salad and pig's knuckles were not tasty, average, disappointing! ...