Dai-Gou Pork Intestine Thin Noodles — Restaurant in Zhongzheng District

This is the perfect spot for a late-night meal! This small, local eatery stays open late and offers some of the best comfort food in Taipei.

The mee sua with pork innards is absolutely delicious—it has an authentic, local flavor. The prices are also incredibly cheap, making it a great find. The seating is limited to just a few spots, so it feels like a cozy, secret place.

I also tried Tien Bu La for the first time. It's like a local version of oden, and it was so good. The fishballs and meatballs were wonderfully springy, which shows how fresh the ingredients are.

This is a must-try if you're looking for a taste of real, local...

It’s a little surprise that this small booth’s noodle is in fact more flavorful than the famous Ay-Chung in Ximending. The soup makes big difference. Pork blood cake/pudding is also good.

You got to sit on a small bar if you’re dine in, which can be hot in front the kitchen. But that’s minor inconvenience for the good food.

Many of their customers was ordering fish cake (甜不辣) when I was eating there. Might try...

A small snack store, you can have a bowl of noodle soup eating at the bar table, the taste was not rich, it was a bit different with that can taste in Ximending, the chilli oil was good but be caution before adding to the soup, because it was very chilli even I have just added a small spoon. The price was not expensive and it was a good place to have a snack when you walking here and...