Two Chefs Kata Beach — Restaurant in Karon

My favourite restaurant of all in Phuket

My friend and I were walking around not wanting to sleep one night, after we had terrible fish in one restaurant. We were pulled to this restaurant by the live music that was playing, what a great voice the last had ( I forgot her name). Since we had already had dinner we just enjoyed desert and drinks, we spent 3 hours there because of the ambiance of the place. We decided that we coming back again and on the Thursday (21/06/18) we went back to enjoy our dinner. I started out with their garlic roll which was just perfect. I'm not a fan of sea food even fish but I decided let me try it out. Best decision made, it was sooooo divine, succulent and garnished perfectly. I had eaten the same fish elsewhere and I could hit with it and you could faint the way it was so dry. This fish was something I will always remember whenever I think of a rash fish I tasted. The music in the background of the two ladies was beautiful making the night more enjoyable. The waitresses they try with limited English but you see the effort they put in, to try and understand. My friend for desert had chocolate brown cookie and she said this is the best she ever tasted in her life as most places get it wrong.

If there was more stars, Two Chefs will get them from me. We were saying if we knew, we could have spent our nights I'm this place every day of our stay. It's an inclusive experience and not bad on the...

We ate here tonight (Sunday), on a very hot and humid night in Kata. This is an open restaurant on a main rd with ample fans to keep you cool. Our table of 5 all ordered starters: •Cheesy Garlic bread 2 small bread (tasted delicious just not enough) •Quesadilla these were absolutely lovely, 4 Quesadillas came out with lovely dips(great to share) •Rustic flatbread absolutely lovely feta cheese and sweet pickle topping (great to share) •Spring Rolls with dip these were a lovely change as they had chicken in (great to share) For mains we ordered •3 chicken teriyaki burger ( best chicken burger we have eaten) • Chateaubriand cooked perfectly my husband loved this. • Cheese burger (my son absolutely loved this best one he’s eaten in years) All the mains apart from the Chateaubriand were served with chips. Bit just Any old chips these rustic, crispy, fluffy chips are absolutely gorgeous. Drinks we had 2 cocktails, 2 large Singas, 2 sprites, 1 bottle of water. This all worked out to just over £5000 Baht, £25 per head. This is great value. A special mention to our waiter Win, he was great, made sure everything was good. We wish we’d have come here sooner and not let the negative reviews put us off. We go home Wednesday after 2 weeks here. I only hope that this franchise comes to the UK 😊. I can only comment on the food we ate and the drinks we drank. The cocktails were honestly the best...

We came here for the all you can eat Sunday, for 500 baht

I must say that before I have visited similar place in patong 2 times

I must say even though this feels more like a s Real thoughtful restaurant experience, it does not live up to expectations

First of all the food is brought to you, and if you want to get an addition, you have to ask a waiter, and they bring it to you, so it's always a hassle compared to just taking it from a grill.

Secondly the meat is really underwhelming, it's not bad, not at all (it was a medium), but it's not really that tasty either, no crust on a steak, and because there is no sear it becomes, bland looking and not juicy. Something you can okayishly cook at home. I mean it's ok for a salad restaurant, or a place which doesn't specialise in meats, but its substandard for a place advertising "meat nights"

Also dunno what's up with the guidelines for waiters, but there are so many, and everyone was coming up to us every 2 minutes, which is irritating.

At the end our bill was also wrong, which I had to point out.

I'd recommend the aussy variant in patong, its simpler, but if you're after meat, it's...