Celal Bey Etli Ekmek — Restaurant in Karatay

I went for my favorite knife break. Every time I said it differently than it came (on the plate), it gets more delicious because it can stay warmer. He doesn't compromise his flesh as usual. The oils between the ground beef add a distinct flavor. I would like to express my gratitude to the chief Umstad Mustafa and the head waiter Mujahid Bey. Continue this way. In the meantime, the size of sacarası dessert has grown a little. Etliekmek knife between mevlana oven kebab very tasty and beautiful service very fast and smooth with the view of the historic...

Came here after reading a blogpost about this place, and the writer was right: this could possibly be the best Etli Ekmek in Konya!

We tried other places as well but they're of no contender to Celal Bey. The Etli Ekmek here is served hot straight from the oven. The crust is thin and crispy and the meat topping is juicy and savory, delish!

We also tried Mevlana, another version of Turkish thin pizza, but with an addition of cheese.

Food pricing are reasonably priced.

Love love...

A Nice place with a beautiful view to enjoy a Etliekmek. We had two different. The meat one and the Mix one . Bought are excellent. The Mix one was my favorite. The restaurant has a beautiful view from the second floor . The waiter was very nice and friendly. The Etliekmek there is a little more expensive than some places but worth and they serve not cutted (whole Etliekmek) what makes the dish...