Mr Basrai's World Cuisines Edinburgh — Restaurant in City of Edinburgh

Mr Basrai’s restaurant is located in Fountain Park inside the cinema complex at the top of the escalators. Beyond the glass doors lies rows of chafing dishes and cooking stations easily accommodating over 250 covers.

This place is a Willy Wonka’s Wonderland for fussy eaters or those that just want a bite of everything! But please be careful, don’t waste food as you will be charged.

On approach to the buffet, you’ll find the kids section - chicken nuggets, pizza, pasta, ice cream and cakes. Past the first row and the enticing aroma of exotic spices fill the air, drawing you closer to the array of chafing dishes that hold a tantalising selection of Indian and Chinese cuisine. The vibrant colours of the dishes beckon, from the rich golden hues of butter chicken and creamy tikka masala to the deep, savoury russets of spicy Kung-pao Chicken and aromatic Dragon Chicken. Each dish is tasty with flavour and presentation, with tender pieces of tandoori chicken glistening in the light and plump dumplings ready for eating.

From Roast Duck and pancakes to chilli mussels, from sushi to pork belly and cheese burgers, this place has you covered. But its their chargrill, noodle bar and dosa stations that got me excited.

Mini octopus, prawns, salmon and cuttlefish are all ready in wait for the chargrill, along with lamb chops, steaks and peri-peri chicken. The chargrill imparts that gorgeous smoky flavour and the chefs certainly know how to cook using it.

The Dosa station is fascinating to watch. A ladleful of thin fermented batter made from rice and lentils is spread in a circular motion across the flattop and cooked until the edges turn crispy. Whilst is slowly cooks through, chef adds masala, a spiced potato filling (spices usually include mustard, cumin, onions, green chillies, tumeric, curry leaves) to the flattop too, to warm through.

Once the pancake is almost ready, the masala is spread across the pancake which is the folded over and served hot with coconut chutney and sambar. Delicious but be mindful of the spice!

The noodle station, is also a spectacle with the air sizzling and flames spilling out of the work. Get ready for some great wok action. Chef really knows how to handle the wok and the ladle as he swiftly tosses the vibrant medley of colourful vegetables, chicken and noodles, that I have chosen, into the searing wok. The flamboyant display of culinary mastery is great to watch, as the ingredients dance and mingle in perfect harmony. Within minutes, a steaming mound of fragrant stir-fry is expertly plated before me and this time I run back to my table to devour this dish.

As always, eyes are bigger than my belly which means there’s a smidgeon of space remaining for a bite or five from the desserts. We decide to share rather than waste and we come back with oreo cheesecake, brownie, gulab jamun and ice cream. The chocolate fountain, jellies, ice cream, pannacotta, crumble and so much more will have to wait until my next visit.

Sometimes you just need to be presented with an exceptional amount of food so that you can pick and choose your way around the globe. Enjoy a little bit of this and a wee bit of that. Mr Basrai’s world Cuisine is a great place for large groups who all have different tastes and a mixture of ages.

Their pricing is exceptionally reasonable with dinner throughout the week £19.99, kids eat half price and children under 3, eat for free. Cold drinks are unlimited too - so fill your glasses five times with Fanta!

The food here is tasty; a feast for the senses, offering a symphony of aromas, textures, and tastes and for under £20 for dinner and around £15 for lunch for eat as much as you want - bargain in my book! The staff are great, very helpful and all very friendly.

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During our recent trip from London to Edinburgh, my cousins and I had the pleasure of dining at Mr. Basrai’s World Cuisine, and it was an experience that exceeded all expectations. The journey was undoubtedly worth it, as we were treated to a remarkable culinary adventure.

From the moment we stepped through the doors, we were greeted by an exceptionally welcoming front house team. Special mention goes to Dhvani, whose outstanding service and warm demeanor added a special touch to our evening.

The food at Mr. Basrai’s is nothing short of extraordinary. Every dish we sampled was a testament to their culinary excellence. The lamb chops were succulent, the beef steak perfectly cooked, and the prawn fry a delightful burst of flavors. The squid and calamari were impeccably fresh, and the salmon was simply exquisite. The dumplings, too, were a standout, adding an extra layer of delight to our meal.

The desserts were the perfect finale to our feast. Each sweet treat was a masterpiece, leaving us thoroughly impressed and satisfied.

Mr. Basrai’s World Cuisine offers an unparalleled dining experience that is well worth the journey. We left with full hearts and even fuller stomachs, eager to return for another...

The quality of service in the buffet restaurant is commendable. The staff are warm and attentive, always greeting guests with a smile and always ready to help. They clear the tables in a timely manner and keep the dining environment tidy to ensure that every guest has a comfortable and enjoyable dining experience. The restaurant's management team also pays close attention to customer feedback and constantly improves its services to ensure customer satisfaction.

Finally, the buffet restaurant is affordable and reasonable. It is a great value for money to enjoy such a sumptuous selection of food at reasonable prices. Whether it's for individual consumption or group dining, this place offers a great quality food experience without putting too much pressure on the wallet.

Overall, this buffet restaurant is a food lover's paradise. No matter what flavour of cuisine you are interested in, this place has something to satisfy your taste. I was impressed with the outstanding dishes, excellent service and reasonable prices. If you are looking for a sumptuous and varied feast, I highly recommend you to visit this buffet restaurant, it will not...