Red Snapper — Restaurant in England

We booked a table and were glad we had as several people were turned away. When we booked for 6.30 they called us back and said they would need the table back by 8,or we could have a later table for the night. Glad for the offer but we were going on to see a band so happy to vacate by 8. The restaurant was busy on our arrival but our table was quickly cleared for us and water and menus provided. Service was friendly and knowledgeable about the food. It is BYO with a corkage charge of £2 per bottle. We shared prawn toast to start which came with a dip and was delicious. We then shared a noodle dish with chicken and a green curry with beef and one portion of rice, all good. The only downside was that when the table was cleared the bill was presented without us asking even though we had not finished our wine and it was not even 7.30pm. We ignored it but it was quickly followed up by a waitress with the card machine asking how we wanted to pay. Lovely restaurant and food a little to eager to turn tables. The bill came to...

Went on a Friday evening with 4 other friends. We were quite looking forward to it due to the good reviews. We got the pad thai, corn fritters, assortment of curries, tamarind curry and egg fried rice. It was honestly disappointing for all of us. The pad thai was bland and the currys were too sweet. The corn fritters were too hard it was difficult to bite into. The only thing that was borderline okay was the fried rice. We honestly don’t get the hype around this place but maybe our expectations was just too high. Will not recommend this place to our friends unfortunately. Ambiance was good, we liked that there was no loud banging music that we’d have to shout at each other to have a good conversation. Staff were all nice and polite. Environment seems clean. Food was served in a very...

Was craving Thai and Red Snapper popped up super close to me so headed down for dinner. Booking is a must. Got the specials for starters (fried squid) and the classic prawn toast. Loved the green chilli sauce that comes with fried squid! For main we got chicken in sweet chilli and tamarind and oh my gosh. Such beautiful flavours of lemongrass and basil! My favourite thing from them!! Also ordered the beef noodles and the owner brought out spicy chilli flakes for us to put us on top and I LOVED them so much (I like my extra hot spice) I even put it in coconut rice at the end and had that. (Yes it's not for the faint of heart lol). All in all , recommend to...