ARRO Coffee in Bayswater, London, is a delightful spot that brings a slice of Italian coffee culture to the heart of the city. This cozy, stylish cafe is perfect for coffee enthusiasts and anyone looking for a genuine, relaxing coffee experience. With its inviting atmosphere, rustic decor, and excellent selection of coffee and food, ARRO Coffee has quickly become a favorite among locals and tourists alike.
The coffee here is a standout, brewed with Italian expertise and high-quality beans. Whether you prefer a robust espresso, a silky cappuccino, or a perfectly crafted flat white, ARRO Coffee has something for everyone. Each cup is rich, smooth, and full of flavor, making it clear that the baristas take pride in their craft. They also offer alternative milk options and delicious specialty drinks, catering to various tastes and dietary preferences.
Beyond coffee, the menu at ARRO Coffee includes a range of Italian-inspired treats and light meals. Their pastries, such as the croissants and cannoli, are fresh, flaky, and perfect for pairing with your coffee. The paninis and salads are also delicious, with ingredients that are fresh and full of flavor. If you’re in the mood for something sweet, their tiramisu is a must-try and adds an authentic Italian touch to the experience.
The atmosphere at ARRO Coffee is welcoming and comfortable, with a rustic, modern decor that makes it an enjoyable place to unwind, work, or catch up with friends. The staff is friendly and attentive, creating a pleasant experience from start to finish.
Overall, ARRO Coffee in Bayswater is a gem for anyone seeking excellent coffee and an authentic Italian cafe vibe. With its quality drinks, tasty food, and inviting atmosphere, it’s the perfect spot to relax and savor a moment of Italian-inspired coffee...
Read moreArro Coffee has written on top of their entrance in big white letters Specialty Coffee. Now, I work at a specialty coffee shop so let me tell you what disappointed me. The first strike was the cold brew; besides the fact none of the baristas knew what bean it was made of they also shrugged me off like I was bothering them when I asked. When I tried the cold brew though, the disappointment was the worst. Never have I ever thrown out a full cup of coffee to trash right away but I also trained my palate and this cold brew was just so so so old and it tasted like the ratio between coffee and water was off. It was just really not good coffee and it was sad for a coffee shop advertising they sell and brew specialty coffee. The baristas had absolutely no idea about any of the beans on sale or on daily filters. The atmosphere inside was nice and the pastries looked literally better than the coffee. Get the croissants, I’m sad I didn’t. So for anyone who is not picky about their coffee, this might be the place to go. For someone who makes an experience of it, not so much. I would only say maybe train your baristas better? The time spent at your place could have been way more pleasant weren’t it for the two girls who had no idea what they...
Read moreHi guys! Hope all is well! Well, I Am NOT! So so disappointed since, this cute little cafe in my neighborhood was one of my faves! Let me be crystal clear, my dear loving Italians you are misrepresenting your beautiful food and coffee!!! I am so Upset! Pastry is not good at all! There is no flavor! Your croissant is like eating sponge!!! You macchiato was the WORST I EVER HAD IN MY LIFE! Shame on you! Oh let me tell you about your ICED CAPPUCCINO, the most tasteless I EVER TRIED! Please let’s correct this and just call it Iced Milk gone Rotten!!! It’s more suitable!!! Your Italian ancestors are rolling in their graves out of shame!!! Do you realize just 2 meters across you have competition and down the Westbourne street wonderful caffès with super delicious coffees and pastries! Maybe it’s time to check it out and learn some lessons. Sorry got to say how truly it is!!! Also, even though your staff was told to fix the coffee they refused it. Or rather completely ignore it!!! So it’s up to you now how you handle...
Read more