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wagamama bankside — Restaurant in London

Name
wagamama bankside
Description
Casual restaurant serving Asian dishes in a Japanese-inspired setting with long communal benches.
Nearby attractions
Tate Modern
Bankside, London SE1 9TG, United Kingdom
Shakespeare's Globe
21 New Globe Walk, London SE1 9DT, United Kingdom
Tate Modern Viewing Level
Hopton St, London SE1 9TG, United Kingdom
Millennium Bridge
Thames Embankment, London EC4V 3QH, United Kingdom
Immersive Gamebox - London Southbank
Arch 3, 83 Scoresby St, London SE1 0XN, United Kingdom
Bankside Gallery
48 Hopton St, London SE1 9JB, United Kingdom
Sam Wanamaker Playhouse
Sam Wanamaker Playhouse, 21 New Globe Walk, Bankside, London SE1 9DT, United Kingdom
Tate Modern Garden
Tate Modern, Bankside, London SE1 9TG, United Kingdom
MathsWorld
6 Burrell St, London SE1 0UN, United Kingdom
Blackfriars Bridge
Blackfriars Rd, London SE1 9UD, United Kingdom
Nearby restaurants
The Table Café
83 Southwark St, London SE1 0HX, United Kingdom
Tonkotsu Bankside
4 Canvey St, Bankside, London SE1 9AN, United Kingdom
The Refinery
110 Southwark St, London SE1 9AN, United Kingdom
Capricci
Block C NEO Bankside, 72 Holland St, London SE1 9NX, United Kingdom
LEON Bankside
7 Canvey St, London SE1 9AN, United Kingdom
GAIL's Bakery Neo Bankside
Unit C, 70 Holland St, London SE1 9NX, United Kingdom
Paul Bankside
Unit 4, 16 Sumner St, London SE1 9JZ, United Kingdom
Founder's Arms
52 Hopton St, London SE1 9JH, United Kingdom
OXBO Bankside
Bankside 2, 8 Great Suffolk St, London SE1 0UG, United Kingdom
Glass Garden
130 Southwark St, London SE1 0SW, United Kingdom
Nearby local services
Muscleworks Southwark
110 Southwark St, London SE1 0TA, United Kingdom
M&S Simply Food
Unit 21, 90 Southwark St, London SE1 0HX, United Kingdom
Moulin Roude Studio
58 Hopton St, London SE1 9JH, United Kingdom
Kirkaldy’s Testing Works
99 Southwark St, London SE1 0JF, United Kingdom
Tate Modern Shop
Bankside, London SE1 9TG, United Kingdom
Fitness4Less Southwark
23-29 Great Suffolk St, London SE1 0UE, United Kingdom
Stayo
1 Treveris St, London SE1 0FW, United Kingdom
Credera UK
Bankside 2, 90-100 Southwark St, London SE1 0SW, United Kingdom
Mau Beauty
30 Dolben St, London SE1 0UQ, United Kingdom
London LGBTQ+ Community Centre
60-62 Hopton St, London SE1 9JH, United Kingdom
Nearby hotels
Hilton London Bankside
2-8 Great Suffolk St, London SE1 0UG, United Kingdom
LSE Bankside House
24 Sumner St, London SE1 9JA, United Kingdom
Holiday Inn Express London - Southwark by IHG
103-109 Southwark St, London SE1 0JQ, United Kingdom
ibis London Blackfriars
49 Blackfriars Rd, London SE1 8NZ, United Kingdom
Novotel London Blackfriars
46 Blackfriars Rd, London SE1 8NZ, United Kingdom
Travelodge London Central Southwark
202-206, 202 Union St, London SE1 0LX, United Kingdom
ibis Styles London Southwark
43-47 Southwark Bridge Rd, London SE1 9HH, United Kingdom
The Hoxton, Southwark
40 Blackfriars Rd, London SE1 8NY, United Kingdom
Chapter South Bank
17 Great Suffolk St, London SE1 0NS, United Kingdom
Bankside - iQ Student Accommodation London
51 Ewer St, London SE1 0NR, United Kingdom
Related posts
Keywords
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wagamama bankside things to do, attractions, restaurants, events info and trip planning
wagamama bankside
United KingdomEnglandLondonwagamama bankside

Basic Info

wagamama bankside

18-20 Sumner St, London SE1 9JZ, United Kingdom
4.1(736)
Open until 10:00 PM
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delivery
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Ratings & Description

Info

Casual restaurant serving Asian dishes in a Japanese-inspired setting with long communal benches.

attractions: Tate Modern, Shakespeare's Globe, Tate Modern Viewing Level, Millennium Bridge, Immersive Gamebox - London Southbank, Bankside Gallery, Sam Wanamaker Playhouse, Tate Modern Garden, MathsWorld, Blackfriars Bridge, restaurants: The Table CafĂ©, Tonkotsu Bankside, The Refinery, Capricci, LEON Bankside, GAIL's Bakery Neo Bankside, Paul Bankside, Founder's Arms, OXBO Bankside, Glass Garden, local businesses: Muscleworks Southwark, M&S Simply Food, Moulin Roude Studio, Kirkaldy’s Testing Works, Tate Modern Shop, Fitness4Less Southwark, Stayo, Credera UK, Mau Beauty, London LGBTQ+ Community Centre
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Phone
+44 20 3876 0321
Website
wagamama.com
Open hoursSee all hours
Sat11 AM - 10 PMOpen

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Featured dishes

View full menu
Yasai: Vegetable
(Vg)
Chicken
Pulled Pork
Duck
Prawn

Reviews

Live events

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Nearby attractions of wagamama bankside

Tate Modern

Shakespeare's Globe

Tate Modern Viewing Level

Millennium Bridge

Immersive Gamebox - London Southbank

Bankside Gallery

Sam Wanamaker Playhouse

Tate Modern Garden

MathsWorld

Blackfriars Bridge

Tate Modern

Tate Modern

4.5

(27K)

Open until 9:00 PM
Click for details
Shakespeare's Globe

Shakespeare's Globe

4.6

(9.5K)

Open 24 hours
Click for details
Tate Modern Viewing Level

Tate Modern Viewing Level

4.4

(280)

Open until 9:00 PM
Click for details
Millennium Bridge

Millennium Bridge

4.6

(6.6K)

Open 24 hours
Click for details

Nearby restaurants of wagamama bankside

The Table Café

Tonkotsu Bankside

The Refinery

Capricci

LEON Bankside

GAIL's Bakery Neo Bankside

Paul Bankside

Founder's Arms

OXBO Bankside

Glass Garden

The Table Café

The Table Café

4.4

(1.3K)

Closed
Click for details
Tonkotsu Bankside

Tonkotsu Bankside

4.5

(1.0K)

Open until 10:00 PM
Click for details
The Refinery

The Refinery

3.9

(949)

Open until 12:00 AM
Click for details
Capricci

Capricci

4.4

(326)

$$

Open until 10:00 PM
Click for details

Nearby local services of wagamama bankside

Muscleworks Southwark

M&S Simply Food

Moulin Roude Studio

Kirkaldy’s Testing Works

Tate Modern Shop

Fitness4Less Southwark

Stayo

Credera UK

Mau Beauty

London LGBTQ+ Community Centre

Muscleworks Southwark

Muscleworks Southwark

5.0

(49)

Click for details
M&S Simply Food

M&S Simply Food

4.2

(259)

Click for details
Moulin Roude Studio

Moulin Roude Studio

5.0

(301)

Click for details
Kirkaldy’s Testing Works

Kirkaldy’s Testing Works

4.8

(45)

Click for details
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The hit list

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Posts

Vincent MengVincent Meng
Never been believed even Wagamama hires those unprofessional cooks from the start of the expansion. They learned to follow cooking guidance very well but just haven’t learnt how to cook, cooking basic etc. Wednesday we rush into the site and being ignored for 3 min at queuing space and ordered some Gyoza alongside with some soba dish. It is obviously the dumpling is not hand-made at the site but batch produced and half cooked at the manufacturing site. And from the pic, you can easily thinking that they left the bulk package opened after previous use. Lost all the moisture from the kneaded dough and left only flour. Then the cook must be putting the dried dumplings into hot oil for fry! What kind of cook can only do this type of “follow the training”, etc instead of spending some time learning the basics of cook? Stupid of us ordered all those sides and be served cold, dry and burnt. Guys, you should think twice before jumping into this London chain restaurant again. Wagamama is a good one when it starts like 2015ish I remember. And not only this, all London chain store are following just right same, a handbook with recipe told you which process to follow and hiring all those guys without native cooking experience for those specific food. Oh right, the cups. See the cups. They served with tea marks, god!
Pepper OnigiriPepper Onigiri
Visited with 5 friends, we got a table within a few minutes even though we went on a Saturday evening which we were very impressed about considering you can't book at Wagamamas. The menu had been updated since our last visit which was interested to see. A couple of my friends ordered the new hotpots which they really enjoyed. Me and my partner ordered ramen, after we had ordered we were told that the ramen might take a while longer than everyone elses however it was the first to come out. Ingredients were very fresh, I asked for no chilli or coriander to be added to the top of mine which they did no problem. Very easy to pay on the QR code, we all split the bill and was able to type in the amount we wanted to pay, there was a bit of a problem if two people were doing it at the same time so best to do one person at a time. Staff were very friendly and were around to ask questions. A very nice experience and also in a quiet area which was perfect for us with the Christmas Market being on at the Southbank.
LorraineLorraine
Hip atmosphere, efficient service and flavorful food! Their menu offers a great choice of different dishes ranging from small starters and sides to ramen, curries and teppanyaki. The yaki udon had a nice chew and the mix of chicken, prawn and egg made for a nicely rounded meal. The bright vegetable packed bowl with chicken and caramelized onions was solid. The sticky red chili and miso sauce however, was far too thick to be a salad dressing and did not mix well with the other bowl ingredients. The side of sautéed vegetables was delicious but the portion size was far too small for the price charged. Whilst efficient, one of the servers was a bit rude and we felt quite rushed to place our order. The idea of paying quickly for the meal without having to call a server is good. The execution, however, needs improvement: many guest do not want to have to insert all their personal data (e.g., email, name) in order to be able to pay. All in all, a trending restaurant and good choice for a quick, tasty meal.
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in London

Find a cozy hotel nearby and make it a full experience.

Never been believed even Wagamama hires those unprofessional cooks from the start of the expansion. They learned to follow cooking guidance very well but just haven’t learnt how to cook, cooking basic etc. Wednesday we rush into the site and being ignored for 3 min at queuing space and ordered some Gyoza alongside with some soba dish. It is obviously the dumpling is not hand-made at the site but batch produced and half cooked at the manufacturing site. And from the pic, you can easily thinking that they left the bulk package opened after previous use. Lost all the moisture from the kneaded dough and left only flour. Then the cook must be putting the dried dumplings into hot oil for fry! What kind of cook can only do this type of “follow the training”, etc instead of spending some time learning the basics of cook? Stupid of us ordered all those sides and be served cold, dry and burnt. Guys, you should think twice before jumping into this London chain restaurant again. Wagamama is a good one when it starts like 2015ish I remember. And not only this, all London chain store are following just right same, a handbook with recipe told you which process to follow and hiring all those guys without native cooking experience for those specific food. Oh right, the cups. See the cups. They served with tea marks, god!
Vincent Meng

Vincent Meng

hotel
Find your stay

Affordable Hotels in London

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Visited with 5 friends, we got a table within a few minutes even though we went on a Saturday evening which we were very impressed about considering you can't book at Wagamamas. The menu had been updated since our last visit which was interested to see. A couple of my friends ordered the new hotpots which they really enjoyed. Me and my partner ordered ramen, after we had ordered we were told that the ramen might take a while longer than everyone elses however it was the first to come out. Ingredients were very fresh, I asked for no chilli or coriander to be added to the top of mine which they did no problem. Very easy to pay on the QR code, we all split the bill and was able to type in the amount we wanted to pay, there was a bit of a problem if two people were doing it at the same time so best to do one person at a time. Staff were very friendly and were around to ask questions. A very nice experience and also in a quiet area which was perfect for us with the Christmas Market being on at the Southbank.
Pepper Onigiri

Pepper Onigiri

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in London

Find a cozy hotel nearby and make it a full experience.

Hip atmosphere, efficient service and flavorful food! Their menu offers a great choice of different dishes ranging from small starters and sides to ramen, curries and teppanyaki. The yaki udon had a nice chew and the mix of chicken, prawn and egg made for a nicely rounded meal. The bright vegetable packed bowl with chicken and caramelized onions was solid. The sticky red chili and miso sauce however, was far too thick to be a salad dressing and did not mix well with the other bowl ingredients. The side of sautéed vegetables was delicious but the portion size was far too small for the price charged. Whilst efficient, one of the servers was a bit rude and we felt quite rushed to place our order. The idea of paying quickly for the meal without having to call a server is good. The execution, however, needs improvement: many guest do not want to have to insert all their personal data (e.g., email, name) in order to be able to pay. All in all, a trending restaurant and good choice for a quick, tasty meal.
Lorraine

Lorraine

See more posts
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Reviews of wagamama bankside

4.1
(736)
avatar
1.0
6y

Awful experience! I’ll never again go to a Wagamama. We joked beforehand about just grabbing a bite from Leon next door instead of a sit down meal and wish we had done that now.

We ordered sides whilst waiting for another from our party to arrive and everything was going well. We enjoyed the drinks and food. From then on, it was what I imagine to be comparable to the Faulty Towers Dining Experience.

When ordering our mains the waiter, Refal, pointed out the calorie intake of a dish to the only female at the table after I had just ordered the same dish following no comment that I had ordered a starter. He then insisted she shouldn’t order any sides as the meal was very ‘Hearty’ and contained ‘over 800 calories’ but had not made the same suggestion to myself. We tried to let this slide but no...

When the food arrived it was raw, we had the Yasai Katsu, both portions were hard and uncooked. We sent them back and again didn’t make a fuss. But Refal returned and asked if everything was okay (we had been waiting for 10mins for our food to return and he was aware). Following our foods return, Refal reappeared, interrupting our conversation to ask our only female guest “is that hearty enough for you”. Baffled by this we asked him what he meant, what was he getting at? But instead of apologising he just kept digging himself a hole and insisted “that’s quite a big meal, I was right”.

As someone who works in the service industry I would ask that if Refal reads this, maybe he might question his bias to asking that question to a woman and not a man. Maybe he might also learn to walk away when a service is going badly. Maybe he might also re-train and maybe he might realise he just lost his company money in down selling a customer - A big no-no. No tip for you and the loss of returning customers.

There was no apology and we left having paid our full bill. Something we were incredibly uncomfortable with. The manager at the time handled the situation as best she could, but the damage was...

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avatar
1.0
1y

I went on a Tuesday with a group of friends for lunch. The waiter (who was really helpful) took everyone's order, but because I'm a coeliac he had to get the Manager to take my order (which is standard at Wagamama and I'm used to it). The Manager was very rushed and mumbled under her breath, but I figured she was busy so not to worry. The waiter brought out my friends' food, brought them their drinks, and I waited. And waited. And waited. The waiter came back to collect my friends' empty plates when he noticed I still hadn't received my food. He apologised, and went to find out what the delay was. Judging by something the Manager muttered we guessed she hadn't put it through. It finally arrived and it was clearly rushed and it was disgusting. I had ordered the tofu raisukaree curry, but the sauce wasn't great, and the tofu was greasy and spongy (I'm not vegan, a friend of mine is, and even she agreed that is not how you cook tofu). The waiter was immediately apologetic and offered to have it remade, but because we had waited so long for my food, there was no time left, so we asked if it could be deducted from our bill. Again, nicest waiter (sorry, I didn't get your name), but the Manager muttered at us again and just seemed incredibly fed up. My friends used the app to pay for their meals, and we began to leave when someone at the counter yelled at us "YOU HAVEN'T PAID!". Confused we asked what the problem was, and showed that our banking apps prove we paid. No, they said their system stated we hadn't paid. By this time we were running really late, so I got some cash out my bag to pay for the meal we apparently hadn't paid. The woman at the counter, after taking my money, told me she didn't have the correct change and just gave me my receipt saying "BYE". So not only did I not get my meal, we had a rude Manager, hopefully we didn't end up paying twice (lots of muttering that my friend might get a refund for her money in 2 working days), but I didn't even get...

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avatar
1.0
1y

Absolutely appalling service I received today by an older blonde haired woman called Alona. No greeting or smile as me and my friend walked in. Didn’t even look at us in the eye and smacked down some menus on a table and then walked off with no welcoming energy. She got my order wrong and so I notified her of that, and she proceeded to argue with me saying that it wasn’t wrong and there was no apology. Making me feel extremely uncomfortable and embarrassed in front of my friend. There were constant dirty looks, and very standoffish behaviour.

Judging by some previous reviews this isn’t the first time customers have had an issue with this person and I wouldn’t be surprised that the bad ratings of service recently is down to her. Truly an unpleasant experience, and I’m not someone who leaves reviews but I have never been this rudely served before in my life. It was almost as if I had offended her by entering the restaurant to begin with.

A katsu curry is now ÂŁ15 I remember when it used to be ÂŁ11-12. Nothing has been changed or added to the dish for it to equate such an increase. They now have made miso soup ÂŁ4 on its own, it used to be ÂŁ2 with Japanese pickles on the side as an extra on their menu. So to be paying these prices and be the recipient of such an atrocious service really has completely put me off returning to Wagamama in the future. I will be getting further in touch to complain about this service today. Also will certainly be relaying this situation to other...

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