I really wanted to like this place, but left more than disappointed. I had heard some good things but upon leaving and looking at the reviews, post visit, they make sense.

Wait and what’s missing were the words of our visit. Wait for a server to even acknowledge us after being seated. Wait for water, waited to order dinner until the apps on the table were finished. Wait for a new glass as the one I got had a nice chip in the rim. Wait for rice and beans, asked twice when they did not get delivered with the meals they came with. Missing a salad that came with 1 meal. I ordered the chicken burrito bowl, which was missing the avocado crème. Missing our waiter, who while surface friendly was slow and seemed to have 0 sense of urgency. Missing chips for quac and queso that was delivered. Missing fresh chips as on of the bowls was stale.

A few bites into my chicken burrito bowl which had little chicken to begin with I found meat. I think it was hamburger but could have been pork, doesn’t matter, I don’t eat meat. Having Crohn’s disease it’s a no for me, so I didn’t bother to eat anymore. Let the waitress know and she had the mngr come over, Erika was her name I believe, who offered to remake the dish. She was pleasant but I declined to have it remade as offered. Didn’t see the point It was over spiced and the rice seemed undercooked anyway. It would have been nicer if they offered to take it off my bill as it was almost a full bowl of food.

Drinks were ok. Ordered a margarita, it was tasty but not $15 tasty. Chuy’s makes a better top shelf one.

A little positivity the atmosphere was good. The restaurant itself was nice inside and out. I had thought we would order dessert, it looked really cool, but about half way through the meal I already knew I was not willing to pay for a $35 chocolate piñata.

$200 for dinner not including tip, for a nice atmosphere but subpar food and service was enough for me. Sadly I will not be returning, hope they step up their game for the next person.