New Vintage Grill Truxtun — Restaurant in Bakersfield

This was my first visit to this location, have had breakfast at their NW location, like my first experience this was a pleasant experience. I am not an individual that expects perfection at any business where I am a patron, I expect quality in what I am paying for and I rate service fairly high. Again, I don't expect perfect customer service, I value when someone listens, is able to be flexible and most importantly, is able to problem solve.

Tonight I ordered fish tacos, they were well prepared, portion generous and quite tasty. My niece ordered an individual size pizza that she seemed to enjoy. My husband ordered the fish and chips, they were under cooked, a bit on the soggy side, he initially thought they were edible, on second thought he decided they weren't. When he called our waitress over she immediately apologized and offered to order another meal. Like I said not perfect, but fixing an issue to the satisfaction of a customer was perfect. My husband ordered a bbq style hamburger that ge thoroughly enjoyed. He kept going on about how tasty the fries were that my niece and I nabbed some and he was right. Tasty. Two of our meals came with a salad, which were also great, the orange vinaigrette was an excellent addition to our salad.

The atmosphere is pleasant, it wasn't very busy, so crowd noise was nil. The decor is uncluttered but charming. The music, if place any importance to atmosphere music was eclectic and relaxing.

The value is good: meal and drink options are well priced while pirtions are generous but not gluttonous. Service was also excellent, our needs were met and patiently answered meal questions. New Vintage Grill will see us returning for another meal, probably breakfast, the eggs Benedict options...

It was my first time trying the place. I’d wanted to go in for a couple years, but I’m someone who likes what I like and nowadays eating out is so expensive. I’m careful about trying new places. The atmosphere isn’t bad even though I gave it only three stars. The decor is industrial modern. It looks very nice and it was extremely clean. The chefs were humble and very good at their job. I had the mushroom and blue burger even if you don’t like mushrooms or blue cheese you might like it. I know that sounds crazy, but my partner doesn’t like either and he said it was one of the better burgers he’s had Because the blue cheese is a reduction and the specific mushrooms they chose were great. There was a mushroom sauce on it that was delicious or some kind of sauce. My side was a salad and it was normal. My partner had the smokehouse burger. I think it was called that had barbecue and fried onions and he said it was great and sweet potato fries were great. Our server was phenomenal. She was courteous and accommodating and very sweet. We went at 2 PM on Friday. I think not having 100 items on the menu really...

We ordered french toast, biscuits and gravy, BLT, and a breakfast combo woth the best spuds ever!! Mother's day brunch with my sister and family moms. Many staff as they were busy with the customers. Great energy there, we love how open the inside is. We sat inside next to a patio window. No mountain dew at this location. Overall, service was nice considering it was a busy Sunday holiday. Immediately when we sat down we noticed the wobbly table top. Unfortunately it looks like too many people use the table to lay weight on as they go to stand up from the seat... we mentioned to the supervisor (who was super sweet) and she Unfortunately said they know about that table and a few others. She said they didn't have someone at that time to repair them. And this was a serious wobble which was worse on my side. As in, I didn't out my weight in the table at all, no elbows etc. Lastly, I do judge a place by the biscuits n gravy... so restaurant was busy, and our table had four plates like I said. My gravy was warm enough to keep the top of my biscuits warm... hut not hot. It was yummy and of course I...