Primos Mexican Grill — Restaurant in Bear Creek Township

Food : chips were freshly served with Salsa . Salsa needed a hint of salt to compliment the chips ( my opinion ) . Ordered the chicken enchiladas suiza with Green sauce . It apparently came with cheese dip ( 1st time for me ) and it worked. Presentation wise could use some adjustments to highlight the plate better . It provided an extra layer of cheese and tea extra sauce in a bottle . It was fire . P.s the sauce in the bottle is spicy.

Service: friendly. Could use a bit more training with sense of urgency in serving but other than that staff are friendly

Atmosphere : welcoming! Music was balanced. Colorful

Reading the comments to better help understand the difference. Price in all honesty is petty fair to near cheap. Usually wet Burritos are above 25 dollars due to the length of the tortilla plus the ingredients. Carne aside plates are usually 25 and above depending on the plate * chillaquiles rice and beans w eggs and what not. Anything Seafood in Mexican restaurants is pricey. Tacos individually are about 3.50 to 5 depending on the state . Nachos are near 20 dollars and avocado alone is near 2 dollars or more for 1 and it takes 3- 5 to make guacamole . So as a community let's help out family owned business and stay afloat . Any constructive criticism and or ideas that can help the restaurant please feel free to speak to the manager or owner . Theres no need to ridicule the restaurant over pricing when its higher and not worse in in...

Honestly some of the most disappointing and underwhelming Mexican food I've had in sometime. Asked for a sweet tea and rather than saying they don't have it, they brought me an unsweetened tea with some gross sugar substitute packets instead. I switched to a lemonade almost immediately. Right off the bat if you look at the menu uploaded 6 months ago you'll think thats not that long for it to not but accurate and then the one now you'll notice a huge bump in price $3/4 dollars on some items. I ordered a Burrito Luca which was a cheaper option rather than get a 20 dollar burrito which was outrageous. I thought maybe the menu was inaccurate but It's literally just a burrito with 2 meats, nothing else. No refried beans, onions, cilantro, cheese nothing. Topped with a thin cheese sauce thats hardly noteworthy. Side of weird supposedly Spanish rice that had a random green bean it in. Some lettuce and tomatoes. Burrito was small and carne asada was pretty middle of the road, bacon however was very flavorful. I probably wont be back to be honest. Gave this place a 3 star but probably honestly deserves 2 star. Interior of the restaurant was clean and...

Found this gem as we were looking to try some place new. We walked in and the staff was very polite and sat us immediately. They took our drink order immediately and brought out chips and salsa with our drinks. Entrees were brought out quickly and were very tasty. We had the Burrito Fire and Alex Burrito. The portions were also very generous as well.

Our waiter was very polite and attentive, but also didn’t hover over us. During our visit there was a large rain storm and he even came up to double check that we had our vehicle windows up.

The prices are very reasonable and once we left we both stated it’s crazy to find a place with great food, staff, and atmosphere and is affordable. I can’t remember going out to dinner anywhere now days and paying $50.00 (without tip).

Overall we had a great experience and have now found our go to place for great Mexican food. It was well worth the trip and we will most...