Little Gem — Restaurant in Brookhaven

I’m an ATL foodie through and through, and I’m always on the lookout for new spots to explore. I came across Little Gem thanks to Access ATL and decided to give it a try — and I’m so glad I did. From the second I walked in, I felt welcomed. The manager, Matt, greeted me right away and took the time to walk me through the menu, answer my questions, and make sure I felt taken care of. That kind of personal attention is rare, and it made a huge difference.

I ended up going with the Citrus Blossom Fizz on Matt’s recommendation, and let me tell you — it was phenomenal. Super refreshing, perfectly balanced, and honestly one of the best drinks I’ve had in a while. The vibe inside was lively and inviting — great music, a buzzing atmosphere, and even some spontaneous conversation with another group of guests, who were also raving about Matt, that just made the whole experience feel special.

Even though it’s a little out of my way, I’ll 100% be back — and I already know I’ll be bringing friends, coworkers, and even meetings for my new brand here. There’s something about knowing you’ll be genuinely looked after, and at Little Gem, that’s exactly what you get. Huge shoutout to Matt for making it such a...

When they first opened I believe the food was amazing. Then I ordered a chicken salad on croissant and unfortunately I was disappointed. The croissant was hard, I had to toast it in order for me to have a decent lunch. I absolutely loved the house chips though. The last thing I wanted to do is write about the Pizza Stop because when I had the Truffle Pizza when they first opened it was delicious, but I ordered it on a separate occasion and it was terrible. It was as though the pizza was left out overnight, the crust was hard, the pizza was cold and just disgusting. I didn't bring it back because my break was over. Now, their Tiramisu was the bomb one of the best I've enjoyed. I hate that this is the review that I am writing hopefully I will have a better experience and...

I think this by far was one of the best experiences I’ve ever had at a restaurant. It may be small but it is BIG in personality. The staff was wonderful. Matt treated me to a side I hadn’t tried to see if I liked it. (The white bean salad is soooo good). You can tell he cares about his guests in a genuine way. I’m coming back for my birthday tomorrow because I know it’s going to be an amazing experience. I have to give this guy props because the level of hospitality shines through not just him but the staff. Caesar wrap was a little light on chicken compared to the lettuce. It was still awesome. YOU HAVE TO TRY THE...