Raising Cane's Chicken Fingers — Restaurant in Broomfield

I recently had the absolute pleasure of dining at Raising Cane's and indulging in their famous Chicken Fingers, and let me tell you, it was a culinary experience like no other. Raising Cane's has taken the art of chicken fingers to a whole new level, and here's why I can't stop raving about it.

First and foremost, the Chicken Fingers at Raising Cane's are a true masterpiece. The moment you take that first bite, you're greeted with a mouthwatering combination of crispy, golden-brown perfection on the outside and incredibly tender, juicy chicken on the inside. It's evident that Raising Cane's has a deep commitment to using only the finest, high-quality chicken, resulting in a flavor and texture that are simply unrivaled.

But what truly sets Raising Cane's apart is their signature Cane's Sauce. This delectable dipping sauce is like a flavor explosion in your mouth – creamy, tangy, with just the right amount of peppery kick. It's the ideal companion to the already fantastic chicken fingers and adds a tantalizing depth of flavor that leaves your taste buds dancing with joy.

The simplicity of the menu at Raising Cane's is refreshing. They've honed in on their specialty – chicken fingers – and have perfected it beyond compare. This straightforward menu approach ensures that you get exactly what you came for, without any distractions. And let's not forget those addictively delicious crinkle-cut fries that accompany the chicken fingers. They're always served piping hot and seasoned to perfection.

Beyond the food, the level of cleanliness and customer service at Raising Cane's is commendable. The staff is not only efficient but also genuinely friendly, creating a warm and inviting atmosphere that makes you feel like a valued guest.

In summary, Raising Cane's Chicken Fingers are nothing short of amazing. If you have even the slightest fondness for chicken fingers, you owe it to yourself to try them. The quality, taste, and overall dining experience are unmatched, and I find myself craving them regularly. Raising Cane's Chicken Fingers have secured a permanent spot in my heart and my list of go-to fast-food favorites. You won't be...

If I had to compare between Chick Fillet and Cane’s, hands down, Chick Fillet would win and had won easily after my visit. Here are a few reasons why:

Menu selection and options are more available at Chick Fillet. Canes is limited and pricey. Not interested in a coke with my combo, bread and secret sauce. Wish they simply offered chicken fingers alone, but they don’t.

Walked in and it was LOUD. I thought to myself, why do they need to blare the music so loud? Now everyone has to raise their voice and it was a bit too much in my opinion. Chick Fillet isn’t like that at all. I can eat in peace and enjoy the ambiance.

The respect given and trained into the employees at Chick Fillet is very clear and adds to their credibility. Cane’s front folks were not mean per se, but a little more courtesy would go a long way based on first impressions and how the customers were handled before me. I suspect the onslaught of customers opening to closing, especially in the drive through, might be a factor. Customer service could be a little more jovial, but to be fair, they met the minimum standard, “hello, thank you.”

I’m betting once the Cane’s hoopla settles down, people might realize, ok, it’s good (*and the chicken really is), but is it really worth going to when I can get more options, healthier, kind employees and more options at Chick Fillet? It will be interesting to see if the business level drops in a year or two once things settle down. Their location is perfect, I’ll give them that. And I’m glad they are in the neighborhood. Beats a greasy Jack in the Box fast food eatery.

For what...

My first time trying them and I was not dissapointed. Like how everything came in a little box, it's nice. You don't have to worry about your fries getting everywhere.

I got a sweet tea that was flipping fantastic! I haven't had good sweet tea in a whole and now I was a gallon of this stuff. Do they sell it inside by the gallon or half gallon? I didn't go in.

I went through the drive through that looked really long. It was probably the fastest I've ever been through a drive through! The girl was very nice and said something really fast about their chicken packing a punch like Chuck Norris KaPow! (she said KaPow and it was EVERYTHING in me not to laugh hysterically!) the only times I stopped moving in the drive through were to pay and get my food. Other than that my car had to keep moving!

I like that they don't have a million items on the menu. It means they can consintrate on making those few things taste the best and have the best quality.

The chicken was great! Crispy on the outside and juicy on the inside. The fries were good and the Texas toast was mmmmmm yummy! And, as I said before, the tea, omg! Their special sauce... I don't know what in it but it's divine!

Overall it was a Really good experience and I think having a location so close to my house is a little dangerous, lol.

Definitely something you should try!...