Not gonna lie, this was some of the best chicken I ever had. The original chicken was good, but we ordered one of each of the sauces to try, and they were ๐ค๐ป๐! The french fries were top-tier! They tasted exactly like the way old KFC fries used to be in the 90s! The Yangyeom sauce was the perfect combination of sweet and spicy, the Soy Garlic was sweet like honey, and the Soy Gangjung sauce was our favorite... tasted exactly like spare rib sauce in all its thick sugary goodness. Above all, the service was a 15/10 and you can not beat the price for the amount of chicken you get! I swear you get a chicken and a half with just the half order, and easily would pay double or more getting wings anywhere else with half the flavor. There is a reason this place has a 4.9 star rating. If you're a chicken wing fan looking to cure that craving, this place is 10x better than BWW or Wing Stop, no question. We've definitely added this place to our permanent rotation. 10/10...
ย ย ย Read moreOur first time visiting Chicko Chicken Burien location. We waited like 15 minutes for our order as we got there after 4pm during off peak time. We were warmly greeted by Terron and Sophia joined him after her break. He was helpful in helping us decide on what to order. It was our first time trying Korean Style fried chicken. We heard good things on social media. We got half order of the extra fiery hot Haek Buldak and half order of the sweet and spicy Yangyeom . We went for boneless chicken and found it was mainly boneless chicken thighs which we liked. The boneless chicken pieces are cooked to order and fried to crispy and coated with your choice of sauces. The boneless chicken we tried were both coated with a thick, sticky sweet sauce. Yangyeom is spicy ๐ถ๏ธ and the Haek Buldak is ๐ถ๏ธ๐ถ๏ธ๐ถ๏ธ We enjoyed our first experience and look forward to returning to try the other flavors of fried chicken...
ย ย ย Read moreDear Chico Company,
Sorry for the one-star review, but I really needed to get your attention on this. I asked for bone-in chicken, and with this economy, for me, that was a lot of money, including the tip and everything.
What happened is you gave me half of them with no bones in them. You cannot do that. If someone asks for bone-in, that means that's what they want. That's exactly what they want. You cannot slip in half of them as boneless.
The chicken is good and it's fresh, but I was extremely disappointed with that. Now, I'm not sure if I should come back because that was really disappointing. I had to throw away the ones with no bones in them because, honestly, the bones are the only parts that I like about fried chicken.
Update: After reading Chico's answer, and stopping by for the second time, I realized that the chicken, in this place, is even better than what I initially...
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