Jimmy John's — Restaurant in Cedar Park

I want to like them so so much, but I just can't. I came around yo give this place a second try because I used to love JJ but frequented a different location. I ran into the same issues this time as last:

It's so hard to communicate with the cashier! My orders for both of my sandwiches were wrong, with more than one missed ingredient. And for some reason I was given a third sandwich which I magically paid for that I didn't order as well. The turkey meat was lacking in the quality department and the bread felt like I was chewing something that had been out for two days. There was also Avocado spread on my sandwich- which was conveniently hidden between two slices of cheese and could barely be tasted. Might as well have not even put it on there because I'm pregnant and if I couldn't taste it I can promise no one else can. For the price I'd appreciate a better experience and slightly better ingredients. I guess I will just continue to go to Firehouse...

Jimmy’s is my go to. Their chocolate chip cookies are literally the best. I’ve tried them all and they own that contest. Also their red velvet cookie sandwich is so addicting as well. Both cookies have the perfect texture and flavor. Can’t wait for them to bring the red velvet back. But maybe not because I would order 4 of them at a time. They’re so good! The man who delivered my sandwich was very nice and super quick! I didn't catch his name because my dogs were barking. Originally, I wrote a 2 star review because I was new ordering at Jimmy’s and didn’t realize I can leave the bread in. Taking it out would sometimes give my sandwich a weird crunch that kept throwing me off. I didn’t know why sometimes it was good and then sometimes not because my hubby would order and leave the bread in and that’s how I liked it and I didn’t know I had to choose leave in when I would order. My bad for the low star review before! I was confused!...

Came in just now to grab a sandwich. It’s 8:30pm (they close at 9). Right before I walked in, I saw a family (2 adults and some kids) get turned away. I go inside, and all the tables are pulled out so no one can sit. Then the guy tells me they can only make 6 sandwiches—and the two guys ahead of me ordered all six. So basically, no more sandwiches left, and I got turned away too.

How does a sandwich shop like Jimmy John’s run out of bread 30 minutes before closing? I run restaurants myself, so I know this is just poor planning. As I’m sitting in my car writing this, I’ve already seen 5 more groups walk in and get turned away. It’s obvious they’re purposely trying to run out early so they can close up. Between the tables being cleared out and no bread left, it’s pretty clear they just want to be done for the day. Really disappointing way to...